Marilyn sez, "My kids always want commercial ice-cream cake for their birthdays, but the icing is always so tasteless. These ice-cream cupcakes look easy to make and the ganache topping looks yummy."
Remove the ice cream from the freezer to let soften before filling cupcake tins. Leave on the counter for 10minutes or defrost in the microwave. When ice cream is softened, use a quick hand to spoon and flatten ice cream on top of the cake. It’s a little messy, but don’t worry about that. When all of the cakes are topped with ice cream, return to the freezer to harden. I left my ice cream cupcakes in the freezer over night, but give them at least 4 hours.
William Pennings built this wonderful machine that automates the arduous but necessary task of sorting M&Ms and Skittles by color. (Insert Van Halen joke here.) “It’s pretty quick and sorts about 2 pieces of candy per second” Pennings says. “It uses Arduino microcontrollers and stepper motors for quick and precise movement. A TCS34725 color sensor […]
Python is immensely popular in the data science world for the same reason it is in most other areas of computing—it has highly readable syntax and is suitable for anything from short scripts to massive web services. One of its most exciting, newest applications, however, is in machine learning. You can dive into this booming […]
Learning new skills is a great way to improve your resume and stand out from other candidates. Especially in a workforce in which many job-seekers have a wide variety of qualifications. With lifetime access to Virtual Training Company, you won’t have to choose a specific focus. You can pick up new expertise whenever you deem it […]
Instead of throwing out all the empties after your next party, why not transform them into some new DIY glassware? Cut back on waste and add some home ambiance with the Kinkajou Bottle Cutter and Candle Making Kit.The Kinkajou is designed as a clamp-on scoring blade to make precise cuts. Just slide a bottle in, tighten […]