Marilyn sez, "My kids always want commercial ice-cream cake for their birthdays, but the icing is always so tasteless. These ice-cream cupcakes look easy to make and the ganache topping looks yummy."
Remove the ice cream from the freezer to let soften before filling cupcake tins. Leave on the counter for 10minutes or defrost in the microwave. When ice cream is softened, use a quick hand to spoon and flatten ice cream on top of the cake. It’s a little messy, but don’t worry about that. When all of the cakes are topped with ice cream, return to the freezer to harden. I left my ice cream cupcakes in the freezer over night, but give them at least 4 hours.
His tool of choice: a DIY wrench lure. It’s a wrench, string, and two fishing hooks. With only this tool, Florida man Ryan Hein was able to reel in a 400-pound Goliath grouper while fishing in the St. Petersburg area.
We’d all love a 75-inch TV screen on which to view our favorite shows. But not all of us can drop the cash needed to get one of those broadcasting beauties (or even have the space needed to house them).Thankfully, there’s an alternative. With the SainSonic Mini LED Portable Projector (only $59.99 in the Boing Boing Store), you can project a picture […]
If you want to add some real firepower to your programming repertoire, learn Java–one of the most adaptable, widely-used programming platforms around. You can easily do that with this Ultimate Java bundle, now just $69 in the Boing Boing Store.Across 14 lectures and 117 hours of content, the educators at online academy eduCBA will walk you through […]
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