I'm intrigued by this Time Out review of Kitchen Front, a restaurant at London's Imperial War museum that serves accurate re-creations of the (mostly horrible) food eaten in Britain during WWII's rationing period. Time Out gave it two star for food quality and full marks for accuracy (in the print edition, at least -- they haven't recreated this online). It sounds like a uniquely wonderful and horrible dining experience, especially as the food is prepared by a well-loved firm of caterers who've really gotten into the spirit of things.
Salt was the dominant flavour of 'Mrs Harwood's lentil and cheese pie'. It tasted floury and bland - my grandmother used to make the same dish. I couldn't fault it for authenticity. It came with a dollop of sludgy green pease pudding, just as it might have been in the war years.
The baked potato, though, was quite good, served with a fishy filling and a proper 1940s salad - English lettuce, rings of spring onion, no dressing.
Sweets include scones filled with 'mock cream' made from margarine beaten with caster sugar, tasting exactly as you'd imagine it to, ie nothing like cream at all... [B]e warned that for a more fortunate generation brought up on meat, sweets, fats and deftly used spices, the drabness of austerity cooking can come as a bit of a shock
I've subscribed to the print edition of Time Out for a few years now here in London -- it's the only print magazine I still subscribe to, in fact -- and I just love it to pieces. As aspirational reading about all the things I would do if I wasn't all the time running around like my ass was on fire, it can't be beat. And every now and again I get to actually follow some of its advice (I've been trying a lot of the coffee mentioned in its Best London Coffee
feature last month -- yum!) and I'm never disappointed.
WeWantPlates is a subreddit featuring weird plates, plates made of weird materials, and food served on things which are not even plates. The interplay between amused detachment and seething contempt is a microcosm of something much larger.
Brexit is not the cause of Britain’s renewed interest in its weird folk heritage, in the joys of cults and pagan sex. But the sudden veering into that world’s darker side, where violence and groupthink and human sacrifice rule, seems guided by its anguish and sickly glee. Here’s Michael Newton on the new flowering of […]
Liam Williams was given money by the BBC to explain the success and culture of YouTube vloggers. A search for the next megastar vlogger finds an unlikely victor in struggling comedian, Liam, who must undertake a series of challenges in order to win a £10,000 prize. Along the way, several successful YouTubers give him help […]
If you often find yourself far away from AC power, or just want to guarantee that you’ll have GPS access on your next camping trip, the SolarJuice External Solar Battery is an excellent companion for outdoor adventures. It’s currently available in the Boing Boing Store for $59.99.The SolarJuice has a 26,800 mAh battery capable of […]
Between election hacks, ransomware, and Devil’s Ivy, the cybersecurity space is booming as malware and hackers become more sophisticated. If you’re interested in pursuing a career in ethical hacking, or just want to secure your own devices, The Super-Sized Ethical Hacking Bundle is a great resource.In this bundle, you’ll learn the fundamental skills of ethical hacking, prepare […]
The TREBLAB X11 Earphones are versatile, offer great sound, and are currently $32.99 in the Boing Boing Store.These Bluetooth earbuds are a great workout companion. They’re totally sweat proof and their ear-fins keep them snugly in place during high activity — something that Apple’s AirPods can only do if you were blessed with precisely the […]