Clark – Growls Garden

But as someone who had to clean out the wet rack weekly in the produce section of a supermarket, I can attest that rotten produce can be pretty nasty too. Especially under the broccoli section.

Rotten watermelon is one of the most gag-inducing odors I’ve ever encountered.

Also,

Unicorn Chaser, please!

When I was cleaning a very large industrial meat grinder I dislodged a piece of meat with maggots on it from a hidden crevice in the machine. It landed on top of a hydraulic reservoir and I was very surprised that the maggots all crawled very quickly toward the cap of the reservoir and tried to hide under it. I didn’t think maggots could show that much intention. I thought they just randomly crawled around on rotting things.

There were maggots everywhere – and I mean everywhere. The truck was *dripping maggots*. They fell, plump and writhing through gaps between the floorboard slats and stacked in neat conical piles under the truck. Birds were swarming the yard like some crazy Hitchcockian nightmare. We disposed of the food, but were helpless against the maggots in the general area. The birds feasted for four days.

“Do you think a zebra is a white animal with black stripes, or a black animal with white stripes?”

Anyone tempted to watch A Zed and Two Noughts might want to check IMDB first as it is a bit strange. A woman has a leg amputated after a car crash and then has the other leg removed because it is a bit lonely.
Drowning By Numbers is a far superior film and soundtrack.

To complain that cooked food with already very low water content doesn’t decompose is an argument that doesn’t…. hold water *puts on sunglasses* yeaaaaaaaah

* There’s more energy in wasted food than there is in the Gulf of …
* Corpses are rotting more slowly than they used to — is it because …
* Happy Meal is ageless: no decay in a year on a shelf

This wasn’t on TV, by the way, it’s a web only film – part of the Ask Yan feature where users send in questions.

http://www.stinkymeat.net/