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	<title>Comments on: Coffee Common: roasters roast one other at&#160;TED</title>
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	<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html</link>
	<description>Brain candy for Happy Mutants</description>
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		<title>By: kmoser</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039115</link>
		<dc:creator>kmoser</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039115</guid>
		<description>Coffee preference varies so widely among individuals (one person&#039;s OMG is another&#039;s WTF) that I don&#039;t see how you can come up with universal principles about &quot;good&quot; and &quot;bad&quot; coffee.</description>
		<content:encoded><![CDATA[<p>Coffee preference varies so widely among individuals (one person&#8217;s OMG is another&#8217;s WTF) that I don&#8217;t see how you can come up with universal principles about &#8220;good&#8221; and &#8220;bad&#8221; coffee.</p>
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		<title>By: Sean Bonner</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039131</link>
		<dc:creator>Sean Bonner</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039131</guid>
		<description>One persons preference of a certain kind of wine over another doesn&#039;t negate accepted standards about what makes wine good or bad. Preference and quality aren&#039;t mutually exclusive either - I have friends who swear they prefer $10 boxed wine over anything they get served in restaurants. Same goes for coffee - you and I may have individual preferences, but that doesn&#039;t mean either one of us could get hired as a professional coffee taster.</description>
		<content:encoded><![CDATA[<p>One persons preference of a certain kind of wine over another doesn&#8217;t negate accepted standards about what makes wine good or bad. Preference and quality aren&#8217;t mutually exclusive either &#8211; I have friends who swear they prefer $10 boxed wine over anything they get served in restaurants. Same goes for coffee &#8211; you and I may have individual preferences, but that doesn&#8217;t mean either one of us could get hired as a professional coffee taster.</p>
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		<title>By: lasttide</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039133</link>
		<dc:creator>lasttide</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039133</guid>
		<description>I&#039;ve been roasting my own coffee beans for a few months and it has been awesome. After drinking my office&#039;s dreadful freeze-dried Folgers for a year, I decided to bring in good coffee and a press and went characteristically overboard. 

Now I&#039;ve got Indonesian beans roasted a bit into 2nd crack (dark but short of burnt French roast) and I&#039;m making fresh coffee every morning in an aeropress (you can actually make good, regular coffee in these by completely ignoring the directions and treating it like a tiny French press with a filter: 1 scoop of fine ground coffee, 1 cup of hot water, stir, 1 more cup of hot water, stir, wait 4 minutes, press).</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been roasting my own coffee beans for a few months and it has been awesome. After drinking my office&#8217;s dreadful freeze-dried Folgers for a year, I decided to bring in good coffee and a press and went characteristically overboard. </p>
<p>Now I&#8217;ve got Indonesian beans roasted a bit into 2nd crack (dark but short of burnt French roast) and I&#8217;m making fresh coffee every morning in an aeropress (you can actually make good, regular coffee in these by completely ignoring the directions and treating it like a tiny French press with a filter: 1 scoop of fine ground coffee, 1 cup of hot water, stir, 1 more cup of hot water, stir, wait 4 minutes, press).</p>
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		<title>By: Anonymous</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039645</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039645</guid>
		<description>ritual roasters in sf has that flag hanging outside their shop.

http://www.theculturebite.com/wp-content/uploads/2010/01/ritual-coffee.jpg</description>
		<content:encoded><![CDATA[<p>ritual roasters in sf has that flag hanging outside their shop.</p>
<p><a href="http://www.theculturebite.com/wp-content/uploads/2010/01/ritual-coffee.jpg" rel="nofollow">http://www.theculturebite.com/wp-content/uploads/2010/01/ritual-coffee.jpg</a></p>
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		<title>By: Antinous / Moderator</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039390</link>
		<dc:creator>Antinous / Moderator</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039390</guid>
		<description>Oy! Is it possible to have a discussion about something as innocuous as coffee without descending into sniping at each other? </description>
		<content:encoded><![CDATA[<p>Oy! Is it possible to have a discussion about something as innocuous as coffee without descending into sniping at each other? </p>
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		<title>By: zuludaddy</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039136</link>
		<dc:creator>zuludaddy</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039136</guid>
		<description>Do love that flag - who designed it?</description>
		<content:encoded><![CDATA[<p>Do love that flag &#8211; who designed it?</p>
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		<title>By: scifijazznik</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039137</link>
		<dc:creator>scifijazznik</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039137</guid>
		<description>Couldn&#039;t agree more.  I&#039;m baffled as to how Starbucks became so popular selling such awful coffee.  But lots and lots and &lt;em&gt;lots&lt;/em&gt; of people seem perfectly happy to pay for it.  And people scoff at me when I say 7-11 coffee is way better than Starbucks.

All&#039;s I know is, every time there&#039;s a thread like this, I gots to bust out my favorite ode to coffee snobs from the 1980s.

Don&#039;t turn around
uh-oh
The coffee czar&#039;s in town
uh-oh-oh
</description>
		<content:encoded><![CDATA[<p>Couldn&#8217;t agree more.  I&#8217;m baffled as to how Starbucks became so popular selling such awful coffee.  But lots and lots and <em>lots</em> of people seem perfectly happy to pay for it.  And people scoff at me when I say 7-11 coffee is way better than Starbucks.</p>
<p>All&#8217;s I know is, every time there&#8217;s a thread like this, I gots to bust out my favorite ode to coffee snobs from the 1980s.</p>
<p>Don&#8217;t turn around<br />
uh-oh<br />
The coffee czar&#8217;s in town<br />
uh-oh-oh</p>
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		<title>By: Sean Bonner</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039929</link>
		<dc:creator>Sean Bonner</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039929</guid>
		<description>Growers and farmers are part of the industry.</description>
		<content:encoded><![CDATA[<p>Growers and farmers are part of the industry.</p>
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		<title>By: erg79</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039429</link>
		<dc:creator>erg79</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039429</guid>
		<description>&quot;Go ahead and love your 7-11 coffee, but don&#039;t bash those that truly love the whole experience of coffee and have taken the time to learn about and discover coffee from well respected growers, roasters, and baristas. Also, maybe try some coffee from some of those roasters listed above, made by people who are well trained in making it, and then get back to us on this thread.&quot;

The implication being that someone who likes 7-Eleven coffee is someone who hasn&#039;t had an awakening from one of those places, and doesn&#039;t know what good coffee is? I like Intelligentsia coffee, but sometimes you&#039;re not in the mood for a place as serious as that (and sorry, but I do think that they take themselves very seriously. It makes for great coffee, but it can be a bit much if you&#039;re not in the mood for that).  

The coffee that I&#039;ve enjoyed the most has been as Philz in San Francisco, which is far more laid back than Intelli or some other &quot;serious&quot; coffee places, and the cafe con leche that you can get anywhere in Peru, but sadly almost nowhere in America.</description>
		<content:encoded><![CDATA[<p>&#8220;Go ahead and love your 7-11 coffee, but don&#8217;t bash those that truly love the whole experience of coffee and have taken the time to learn about and discover coffee from well respected growers, roasters, and baristas. Also, maybe try some coffee from some of those roasters listed above, made by people who are well trained in making it, and then get back to us on this thread.&#8221;</p>
<p>The implication being that someone who likes 7-Eleven coffee is someone who hasn&#8217;t had an awakening from one of those places, and doesn&#8217;t know what good coffee is? I like Intelligentsia coffee, but sometimes you&#8217;re not in the mood for a place as serious as that (and sorry, but I do think that they take themselves very seriously. It makes for great coffee, but it can be a bit much if you&#8217;re not in the mood for that).  </p>
<p>The coffee that I&#8217;ve enjoyed the most has been as Philz in San Francisco, which is far more laid back than Intelli or some other &#8220;serious&#8221; coffee places, and the cafe con leche that you can get anywhere in Peru, but sadly almost nowhere in America.</p>
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		<title>By: Anonymous</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039174</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039174</guid>
		<description>Ritual forever! Best bean-roasters on the planet (or at least the the West Coast)...</description>
		<content:encoded><![CDATA[<p>Ritual forever! Best bean-roasters on the planet (or at least the the West Coast)&#8230;</p>
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		<title>By: zuludaddy</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039687</link>
		<dc:creator>zuludaddy</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039687</guid>
		<description>Ta, thanks Anon @#15.  I admire the design work.</description>
		<content:encoded><![CDATA[<p>Ta, thanks Anon @#15.  I admire the design work.</p>
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		<title>By: Godfree</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039220</link>
		<dc:creator>Godfree</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039220</guid>
		<description>@scifijazznik: Thanks SO much for the earworm.

@zuludaddy: Someone from San Francisco, I imagine. 

I freakin&#039; love that logo. I love it so much I went to Ritual Roaster&#039;s online shop and checked out their gear:
http://ritual.myshopify.com/collections/other-fun-stuff
I hope someday they decide to put the logo by itself in red on a black t-shirt.
</description>
		<content:encoded><![CDATA[<p>@scifijazznik: Thanks SO much for the earworm.</p>
<p>@zuludaddy: Someone from San Francisco, I imagine. </p>
<p>I freakin&#8217; love that logo. I love it so much I went to Ritual Roaster&#8217;s online shop and checked out their gear:<br />
<a href="http://ritual.myshopify.com/collections/other-fun-stuff" rel="nofollow">http://ritual.myshopify.com/collections/other-fun-stuff</a><br />
I hope someday they decide to put the logo by itself in red on a black t-shirt.</p>
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		<title>By: Cazart</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039477</link>
		<dc:creator>Cazart</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039477</guid>
		<description>Maybe they haven&#039;t had their cof....never mind.</description>
		<content:encoded><![CDATA[<p>Maybe they haven&#8217;t had their cof&#8230;.never mind.</p>
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		<title>By: redstarr</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039499</link>
		<dc:creator>redstarr</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039499</guid>
		<description>Something I often face with coffee is that the temperature is often wrong.  I used to whine that it was too hot at most places, then my husband explained that it&#039;s because I&#039;m the minority these days, in that I drink my coffee plain rather than adding cream/sugar/etc. and that the temp is right for most of the rest of the coffee drinkers because the things they add cool it down a little.  

This got me to thinking,though. I wonder if there&#039;s an optimal temperature for coffee overall or even an optimal temperature for different types of coffee.  It makes a huge difference serving different types of wine at the right temperature.  I could totally see it mattering with different varietals and roasts of coffee,too.  If so, nobody is likely serving them at the right temps.  Everywhere I go, no matter what kind of coffee you order, it&#039;s gonna be the same heat and home coffee pots only offer the one brewing heat. </description>
		<content:encoded><![CDATA[<p>Something I often face with coffee is that the temperature is often wrong.  I used to whine that it was too hot at most places, then my husband explained that it&#8217;s because I&#8217;m the minority these days, in that I drink my coffee plain rather than adding cream/sugar/etc. and that the temp is right for most of the rest of the coffee drinkers because the things they add cool it down a little.  </p>
<p>This got me to thinking,though. I wonder if there&#8217;s an optimal temperature for coffee overall or even an optimal temperature for different types of coffee.  It makes a huge difference serving different types of wine at the right temperature.  I could totally see it mattering with different varietals and roasts of coffee,too.  If so, nobody is likely serving them at the right temps.  Everywhere I go, no matter what kind of coffee you order, it&#8217;s gonna be the same heat and home coffee pots only offer the one brewing heat. </p>
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		<title>By: Anonymous</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039510</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039510</guid>
		<description>Redstarr, read around, temperature (to the 0.1Â°c) is incredibly important... for all brew styles and varietals, there is a huge amount of information online, a good start point would be jimseven.com if your interested in finding out a little more.</description>
		<content:encoded><![CDATA[<p>Redstarr, read around, temperature (to the 0.1Â°c) is incredibly important&#8230; for all brew styles and varietals, there is a huge amount of information online, a good start point would be jimseven.com if your interested in finding out a little more.</p>
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		<title>By: tarabrown</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039283</link>
		<dc:creator>tarabrown</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039283</guid>
		<description>@kmoser - so what are YOU passionate about? If you are really into potato chips, I bet you can come up with ways to compare good and bad chips.

@scifijazznik - people refer to snobs when it&#039;s something they don&#039;t understand or aren&#039;t passionate about it. I&#039;m not into wine and it doesn&#039;t matter how many wineries I go to or how many bottles of wine I drink, I&#039;m not going to love wine. I&#039;m never going to be passionate about wine, but does that make my friend who drinks wine every day, watches Gary Vee like it&#039;s a sermon, and does wine tours for vacation a wine snob? No, it means that he likes wine so much that he takes time to enjoy it to the best of his ability.

Go ahead and love your 7-11 coffee, but don&#039;t bash those that truly love the whole experience of coffee and have taken the time to learn about and discover coffee from well respected growers, roasters, and baristas. Also, maybe try some coffee from some of those roasters listed above, made by people who are well trained in making it, and then get back to us on this thread.</description>
		<content:encoded><![CDATA[<p>@kmoser &#8211; so what are YOU passionate about? If you are really into potato chips, I bet you can come up with ways to compare good and bad chips.</p>
<p>@scifijazznik &#8211; people refer to snobs when it&#8217;s something they don&#8217;t understand or aren&#8217;t passionate about it. I&#8217;m not into wine and it doesn&#8217;t matter how many wineries I go to or how many bottles of wine I drink, I&#8217;m not going to love wine. I&#8217;m never going to be passionate about wine, but does that make my friend who drinks wine every day, watches Gary Vee like it&#8217;s a sermon, and does wine tours for vacation a wine snob? No, it means that he likes wine so much that he takes time to enjoy it to the best of his ability.</p>
<p>Go ahead and love your 7-11 coffee, but don&#8217;t bash those that truly love the whole experience of coffee and have taken the time to learn about and discover coffee from well respected growers, roasters, and baristas. Also, maybe try some coffee from some of those roasters listed above, made by people who are well trained in making it, and then get back to us on this thread.</p>
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		<title>By: forteller</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039808</link>
		<dc:creator>forteller</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039808</guid>
		<description>&quot;to improve the experience of coffee for both industry and consumers&quot;

I wish you&#039;d also mentioned the growers/farmers and their families.</description>
		<content:encoded><![CDATA[<p>&#8220;to improve the experience of coffee for both industry and consumers&#8221;</p>
<p>I wish you&#8217;d also mentioned the growers/farmers and their families.</p>
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		<title>By: scifijazznik</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039320</link>
		<dc:creator>scifijazznik</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039320</guid>
		<description>Oh, relax.  I didn&#039;t bash anyone.  Snob is a term of endearment.  Genuine snobs don&#039;t bristle at being called snobs.

Get back to &quot;us&quot; you say?  You&#039;re precious.</description>
		<content:encoded><![CDATA[<p>Oh, relax.  I didn&#8217;t bash anyone.  Snob is a term of endearment.  Genuine snobs don&#8217;t bristle at being called snobs.</p>
<p>Get back to &#8220;us&#8221; you say?  You&#8217;re precious.</p>
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		<title>By: Anonymous</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1039832</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1039832</guid>
		<description>That would be included in the &quot;industry&quot; header. Everyone from farmers to baristas is the coffee industry.</description>
		<content:encoded><![CDATA[<p>That would be included in the &#8220;industry&#8221; header. Everyone from farmers to baristas is the coffee industry.</p>
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		<title>By: Anonymous</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1040872</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1040872</guid>
		<description>Every comment thread about coffee contains: (1) someone mentioning how great their home roasted coffee is; (2) a plug for a cafe not mentioned in the article. 

Maybe we could just assume the existence of these kinds of comments from now on, with no need to actually post them?

Couldn&#039;t agree more about the Ritual logo -- nothing goes better with a cup o&#039; java than a visual reference to communist dictatorships. 

Ah, the subtle nuance of gulags and purges. </description>
		<content:encoded><![CDATA[<p>Every comment thread about coffee contains: (1) someone mentioning how great their home roasted coffee is; (2) a plug for a cafe not mentioned in the article. </p>
<p>Maybe we could just assume the existence of these kinds of comments from now on, with no need to actually post them?</p>
<p>Couldn&#8217;t agree more about the Ritual logo &#8212; nothing goes better with a cup o&#8217; java than a visual reference to communist dictatorships. </p>
<p>Ah, the subtle nuance of gulags and purges. </p>
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		<title>By: swag</title>
		<link>http://boingboing.net/2011/02/28/coffee-commons-ted-r.html#comment-1040377</link>
		<dc:creator>swag</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
		<guid isPermaLink="false">#comment-1040377</guid>
		<description>What&#039;s with the pet status of farmers?

That said, TED is like Vegas. Whatever happens there, stays there. If this is going to have meaningful legs outside of it, it&#039;s best outside of the TED circle jerk.</description>
		<content:encoded><![CDATA[<p>What&#8217;s with the pet status of farmers?</p>
<p>That said, TED is like Vegas. Whatever happens there, stays there. If this is going to have meaningful legs outside of it, it&#8217;s best outside of the TED circle jerk.</p>
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