Maggie Koerth-Baker at 7:22 am Thu, Mar 15, 2012
ADVERTISE AT BOING BOING!
Mail (will not be published) (required)
Here's the 9th episode of MAKE's podcast, Make: Talk! In each episode, I interview one of the makers featured in the magazine.
At ABV in New York, you can order a $17 Foie Gras Fluffernutter, a Wonderbread sandwich that combines peanut butter, marshmallow fluff, and foie gras.
Yesterday reader Tim H. yet again recommended a book I've recently finished and loved: James Cook's No Easy Hope (Surviving the Dead.)
No Easy Hope is a take on the 'survive the zombies' genre I hadn't seen before; society only sort of collapses.
Mark Frauenfelder at 7:00 am Thu, Mar 15, 2012
Cory Doctorow at 6:15 am Thu, Mar 15, 2012
Jason Weisberger at 5:16 am Thu, Mar 15, 2012