Comments on: How to make Vietnamese coffee (video) http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html Brain candy for Happy Mutants Sat, 25 May 2013 07:13:00 +0000 hourly 1 http://wordpress.org/?v=3.4.1 By: donovan acree http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1432687 donovan acree Thu, 24 May 2012 19:41:00 +0000 http://boingboing.net/?p=162624#comment-1432687 One of my favorite treats in life. First had some at Pho Bak years ago. That day, I went and got my own drip coffee maker and have been treating myself with it ever since. One of my favorite treats in life. First had some at Pho Bak years ago. That day, I went and got my own drip coffee maker and have been treating myself with it ever since.

]]> By: Fred http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1432311 Fred Thu, 24 May 2012 08:58:00 +0000 http://boingboing.net/?p=162624#comment-1432311 Trung Nguyen Gourmet Blend is made from arabica, robusta, excelsa and catimor coffees. Trung Nguyen Gourmet Blend is made from arabica, robusta, excelsa and catimor coffees.

]]> By: gggreggg http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1432100 gggreggg Thu, 24 May 2012 02:08:00 +0000 http://boingboing.net/?p=162624#comment-1432100 hi ca phe sua is hot coffee with condensesed milk ca phe sua da is iced coffee.  (da means "rock". nuoc is "water" so, nuoc da is "ice"--rock water) hi
ca phe sua is hot coffee with condensesed milk
ca phe sua da is iced coffee.  (da means “rock”. nuoc is “water” so, nuoc da is “ice”–rock water)

]]> By: joe blough http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1432021 joe blough Wed, 23 May 2012 23:02:00 +0000 http://boingboing.net/?p=162624#comment-1432021 so is the coffee in the video actually chicory coffee? they only describe the roast, and then the chicory thing comes as an anecdote later in the video... so is the coffee in the video actually chicory coffee? they only describe the roast, and then the chicory thing comes as an anecdote later in the video…

]]> By: Kristin Sumrall http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1432010 Kristin Sumrall Wed, 23 May 2012 22:45:00 +0000 http://boingboing.net/?p=162624#comment-1432010  Cafe Sua is coffee with milk. Cafe Sua Da is iced! The "da" part is the ice. You can also get Cafe Den (black coffee) and if you want it hot, instead of adding "da" you add "nong" for hot instead. You didn't ask for a Vietnamese lesson, but here it is! :)  Cafe Sua is coffee with milk. Cafe Sua Da is iced! The “da” part is the ice.
You can also get Cafe Den (black coffee) and if you want it hot, instead of adding “da” you add “nong” for hot instead. You didn’t ask for a Vietnamese lesson, but here it is! :)

]]> By: jeligula http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431961 jeligula Wed, 23 May 2012 21:55:00 +0000 http://boingboing.net/?p=162624#comment-1431961 "Ding Ding Dong" is by the same Thai artist that appeared on the 1987 Butthole Surfers album "Locust Abortion Technician".  The song title is "Kuntz" and it is basically unchanged from the original track, but does have Surferisms layered in.  If you like this "Ding Ding Dong" track, you should check that one out as well.  It has remained a rather mysterious favorite of mine over the years. “Ding Ding Dong” is by the same Thai artist that appeared on the 1987 Butthole Surfers album “Locust Abortion Technician”.  The song title is “Kuntz” and it is basically unchanged from the original track, but does have Surferisms layered in.  If you like this “Ding Ding Dong” track, you should check that one out as well.  It has remained a rather mysterious favorite of mine over the years.

]]> By: penguinchris http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431939 penguinchris Wed, 23 May 2012 21:30:00 +0000 http://boingboing.net/?p=162624#comment-1431939 If you live in SoCal or any place with Lee's Sandwiches, they sell these coffee filters for about $3 (they are a Vietnamese banh mi sandwich chain - try the sandwiches while you're there, they're good - and their iced coffee). I'm sure you can find them elsewhere, but they're not necessarily that easy to find (even at Asian grocery stores) so if you're near a Lee's that's the place to go. I lived and spent a lot of time in Little Saigon in Westminster/Garden Grove (in Orange County) last year and have Vietnamese friends. I can't stomach a lot of the food, but the coffee is amazing and addictive (and cheap if you get it at a Vietnamese place).  @boingboing-e83e5c9eedd1e6e8c6e1db0d75c169d1:disqus where do you live that you have Vietnamese friends but where the Vietnamese restaurants serve iced coffee with the press on your table? In Little Saigon they <i>always</i> serve it in a plastic cup with a straw, even at the "nice" restaurants. By the way I thought this was a great video, kind of reminds me of the ones Gordon Ramsey did that go through the recipe step by step very quickly, set to music. And the music was great - I always meant to pick up some of that kind of stuff (you can get compilations and original albums at every shop that sells music) when I was spending a lot of time in Thailand but I was never sure which to get and I ultimately never got any. I'll check out this compilation and see what it leads to and if I'm ever back in Thailand I'll know what to pick up. If you live in SoCal or any place with Lee’s Sandwiches, they sell these coffee filters for about $3 (they are a Vietnamese banh mi sandwich chain – try the sandwiches while you’re there, they’re good – and their iced coffee). I’m sure you can find them elsewhere, but they’re not necessarily that easy to find (even at Asian grocery stores) so if you’re near a Lee’s that’s the place to go.

I lived and spent a lot of time in Little Saigon in Westminster/Garden Grove (in Orange County) last year and have Vietnamese friends. I can’t stomach a lot of the food, but the coffee is amazing and addictive (and cheap if you get it at a Vietnamese place). 

@boingboing-e83e5c9eedd1e6e8c6e1db0d75c169d1:disqus where do you live that you have Vietnamese friends but where the Vietnamese restaurants serve iced coffee with the press on your table? In Little Saigon they always serve it in a plastic cup with a straw, even at the “nice” restaurants.

By the way I thought this was a great video, kind of reminds me of the ones Gordon Ramsey did that go through the recipe step by step very quickly, set to music. And the music was great – I always meant to pick up some of that kind of stuff (you can get compilations and original albums at every shop that sells music) when I was spending a lot of time in Thailand but I was never sure which to get and I ultimately never got any. I’ll check out this compilation and see what it leads to and if I’m ever back in Thailand I’ll know what to pick up.

]]> By: chgoliz http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431906 chgoliz Wed, 23 May 2012 21:07:00 +0000 http://boingboing.net/?p=162624#comment-1431906 I was certain the thread was about Viennese coffee until the video started. How would this single-serving filter work with cool water instead of hot?  (I think BBers know where I'm going with this question.) I was certain the thread was about Viennese coffee until the video started.

How would this single-serving filter work with cool water instead of hot?  (I think BBers know where I’m going with this question.)

]]> By: treacle http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431863 treacle Wed, 23 May 2012 20:44:00 +0000 http://boingboing.net/?p=162624#comment-1431863 This is one of my fave coffee-making methods!  We use these at home ever since our french press broke. For those who haven't yet tried it, it makes a nice, rich brew that rivals espresso for flavor.  It even improves the taste of those crap coffee grounds they have at the office. I don't use the condensed milk though, just black. Totally delicious. I find it amusing that this is labelled "Vietnamese Coffee".. because, like Pho, Bahn Mi, and Peugeots, this coffee format was essentially introduced to Indochina by the French, who have since abandoned this method to drink "un petit cafe noir" espresso. This is one of my fave coffee-making methods!  We use these at home ever since our french press broke. For those who haven’t yet tried it, it makes a nice, rich brew that rivals espresso for flavor.  It even improves the taste of those crap coffee grounds they have at the office. I don’t use the condensed milk though, just black. Totally delicious.

I find it amusing that this is labelled “Vietnamese Coffee”.. because, like Pho, Bahn Mi, and Peugeots, this coffee format was essentially introduced to Indochina by the French, who have since abandoned this method to drink “un petit cafe noir” espresso.

]]> By: M Carlson http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431819 M Carlson Wed, 23 May 2012 20:22:00 +0000 http://boingboing.net/?p=162624#comment-1431819 Okay, I hate to say this, but I don't understand why Starbucks hasn't capitalized on the milky, sweet deliciousness that is Vietnamese coffee. Okay, it's not really fast, but mmmmmmm, SO GOOD!!! Okay, I hate to say this, but I don’t understand why Starbucks hasn’t capitalized on the milky, sweet deliciousness that is Vietnamese coffee. Okay, it’s not really fast, but mmmmmmm, SO GOOD!!!

]]> By: Michael Polo http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431734 Michael Polo Wed, 23 May 2012 19:23:00 +0000 http://boingboing.net/?p=162624#comment-1431734 Reminds me of the time I took the train from Danang north towards Hanoi. The strongest and best coffee I've ever had. They cut me off though, as they said they needed some coffee to serve to the other passengers on the train as well. Reminds me of the time I took the train from Danang north towards Hanoi. The strongest and best coffee I’ve ever had. They cut me off though, as they said they needed some coffee to serve to the other passengers on the train as well.

]]> By: bbonyx http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431730 bbonyx Wed, 23 May 2012 19:20:00 +0000 http://boingboing.net/?p=162624#comment-1431730 The video labels this as "Ca-Fe Sua", but my Viet friends actually refer to it as "Ca-Fe Sua Dah" (Coffee with Milk). If you ever eat Pho ("fuh", not "foh") at a Viet restaurant and order Cafe Sua Da, this is how it is served, right on your table with your own little press and cup of ice. Meant to be served as Jon stated above. Viet Cafe Sua Da is the best coffee, just like Thai red tea is the best tea. :) The video labels this as “Ca-Fe Sua”, but my Viet friends actually refer to it as “Ca-Fe Sua Dah” (Coffee with Milk). If you ever eat Pho (“fuh”, not “foh”) at a Viet restaurant and order Cafe Sua Da, this is how it is served, right on your table with your own little press and cup of ice. Meant to be served as Jon stated above. Viet Cafe Sua Da is the best coffee, just like Thai red tea is the best tea. :)

]]> By: Jon http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431717 Jon Wed, 23 May 2012 19:11:00 +0000 http://boingboing.net/?p=162624#comment-1431717 Take this hot milky coffee goodness and pour it over a glass of ice and you have delicious iced Viet Milk Coffee... The kettle is boiling and I am digging out my viet coffee thingos... Take this hot milky coffee goodness and pour it over a glass of ice and you have delicious iced Viet Milk Coffee… The kettle is boiling and I am digging out my viet coffee thingos…

]]> By: Gorgonaut http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431690 Gorgonaut Wed, 23 May 2012 18:48:00 +0000 http://boingboing.net/?p=162624#comment-1431690 The missus and I make this from time to time- though we tend to eschew the milk. It's easy, tasty and relatively quick. Being the coffee-idiot that I am, I've just settled for normally mixing some instant coffee instead. It's quicker and cheaper, and I drink massive amounts, all the time. (A kilo of powder per month.) The missus and I make this from time to time- though we tend to eschew the milk. It’s easy, tasty and relatively quick.
Being the coffee-idiot that I am, I’ve just settled for normally mixing some instant coffee instead. It’s quicker and cheaper, and I drink massive amounts, all the time.
(A kilo of powder per month.)

]]> By: ChickieD http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431649 ChickieD Wed, 23 May 2012 18:18:00 +0000 http://boingboing.net/?p=162624#comment-1431649 What a good video. I kept wondering how it was going to turn out. ;-) I don't like sweetened condensed milk but the little coffee making gizmo was VERY interesting. Sort of like the cone thing but more functionally shaped. What a good video. I kept wondering how it was going to turn out. ;-) I don’t like sweetened condensed milk but the little coffee making gizmo was VERY interesting. Sort of like the cone thing but more functionally shaped.

]]> By: awjt http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431632 awjt Wed, 23 May 2012 18:02:00 +0000 http://boingboing.net/?p=162624#comment-1431632 I wish Andrea James posted here more.  Always liked her stuff, esp on transgender issues.  Can you bring her back? I wish Andrea James posted here more.  Always liked her stuff, esp on transgender issues.  Can you bring her back?

]]> By: davidmang http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431612 davidmang Wed, 23 May 2012 17:46:00 +0000 http://boingboing.net/?p=162624#comment-1431612 Aw yeah, more awesome Southeast Asian pop sounds for my burgeoning catalog! Anyone interested in that sort of thing would be wise to check out Sublime Frequencies. They're a record label entirely devoted to harvesting and publishing interesting world music from SE Asia and Africa (and a few other areas; notably, Syria) for Western consumption. They're one of the coolest world music labels out there, and not just because of their Omar Souleyman compilations. http://www.sublimefrequencies.com/  Aw yeah, more awesome Southeast Asian pop sounds for my burgeoning catalog!

Anyone interested in that sort of thing would be wise to check out Sublime Frequencies. They’re a record label entirely devoted to harvesting and publishing interesting world music from SE Asia and Africa (and a few other areas; notably, Syria) for Western consumption. They’re one of the coolest world music labels out there, and not just because of their Omar Souleyman compilations.

http://www.sublimefrequencies.com/ 

]]> By: Gabriel Nagmay http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431604 Gabriel Nagmay Wed, 23 May 2012 17:40:00 +0000 http://boingboing.net/?p=162624#comment-1431604 This video makes me want coffee ... and I a currently drinking a cup of coffee. This video makes me want coffee … and I a currently drinking a cup of coffee.

]]> By: Aaron Swain http://boingboing.net/2012/05/23/how-to-make-vietnamese-coffee.html#comment-1431576 Aaron Swain Wed, 23 May 2012 17:22:00 +0000 http://boingboing.net/?p=162624#comment-1431576 Great video! I also have the feeling I'm going to buy that comp. It's available through the Amazon MP3 store for $7.99.... http://www.amazon.com/gp/product/B004CT7KIA/ref=dm_sp_alb?ie=UTF8&qid=1337793785&sr=8-1-fkmr1 Great video! I also have the feeling I’m going to buy that comp.

It’s available through the Amazon MP3 store for $7.99…. http://www.amazon.com/gp/product/B004CT7KIA/ref=dm_sp_alb?ie=UTF8&qid=1337793785&sr=8-1-fkmr1

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