As I watched competitive eater Takeru Kobeyashi consume a 12" Domino's pizza in one minute, I realized that I could probably do this, and that if it wasn't Domino's, I could probably do it twice. Not that I'm supposed to. Carbs don't agree with me. But if you need to dispose of evidence in pizza form, and Takeru Kobeyashi is busy, I might be your guy.
If it weren’t for Chef Paul Prudhomme, we wouldn’t have turducken, and Cajun/Creole cuisine would not have become the global sensation it is today. When the charismatic television chef popularized blackened redfish, it became such an obsession the species nearly went extinct. Prudhomme died today, at 75. His restaurant, K-Paul’s Louisiana Kitchen, confirmed the news […]
It’s time for a power upgrade — throw out that tired-out power strip and swap in this family-size USB charger, packed with 6 high-speed ports. With a built-in control chip, Kinkoo optimizes each port to ensure the fastest charging possible for all your devices. The Kinkoo is made from high-grade and durable materials so you […]
Watching Netflix, Hulu or other streaming services can unfortunately be difficult while traveling outside the US. Rather than bypass these restrictions with the help of a complex and slow VPN, choose a faster and simpler solution with Getflix. Instead of rerouting all your Internet traffic through a different server, this handy service only routes the […]
Shake, stir, and muddle your way to delicious homemade cocktails with this must-have bar set. Expect only the finest quality tools from MakersKit — enabling you to unleash your inner mixologist.Top 12 Favorite Things of 2014, Sunset MagazineQuart-size vintage-style Mason jar shakerRetro double jigger for accurate measurementsStrainer & spouts for a mixologist-style smooth pourHardwood muddler […]