Merlin and Rebecca have a recipe for making Potted Potatoes in Edible Dirt. Everything in the flowerpot is edible. Next, they should make an edible flowerpot to go along with it.
It's a little odd to look at items in a market and gauge how much they look like dirt, but that's just what we did. Pumpernickel bread and dried chanterelles were obvious winners. Roasted pumpkin seeds were added in for flavor, a punctuation of salt and fat. The bits of mushroom provided that dirty, earthy taste all soil should have (right?) and, visually, it reminded us of crumbled dry leaves settling into the earth before the winter frost. Food dirt shouldn't just be edible, but also enjoyable.
Home audio has taken some big leaps forward in recent years–not just in terms of sound quality, but also in the style department. The FRESHeBAR Leather Soundbar, now 56% off in the Boing Boing Store, is proof.The FRESHeBAR comes packing almost all the options you’d ever need for a home sound system, including Bluetooth streaming capabilities.The unit’s 90 […]
Much of what goes into creating an amazing photo happens in the digital darkroom. Here’s your chance to master all things photo editing: the Ultimate Adobe Photo Editing Bundle, now available in the Boing Boing Store for just $29.99.Across 8 courses and over 41 hours of intensive instruction, you’ll learn the fundamentals of Adobe’s suite of photo […]
3D printers are hot, but they’re also pricey. While the prospect of cranking out everything we can dream up is enticing, cost is often one factor that keeps us from jumping onto the 3D printing train.Now, thanks to M3D, that doesn’t have to be the case. You can now get its flagship 3D printer–plus four reels of filaments–for just […]