Superblack soft-serve ice-cream

The Little Damage ice-cream shop near downtown LA has unveiled a new, superblack soft-serve flavor called "Almond Charcoal" whose coloring comes from activated charcoal. Read the rest

Bake: a Piescraper that towers over the dessert-table

Pie-hacking baker Jessica Leigh Clark-Bojin (AKA @thePieous) writes, "I've been experimenting with pushing the boundaries of pie design for just over a year now, but my big white whale - how to make pies 'tall' - had always eluded me... until today. Meet my new invention: Piescrapers! What is a Piescraper? Essentially a pie that is built 'up' using a series of engineering and baking tricks to enhance structural integrity and make tall pies stable, and delicious!" Read the rest

Normal people eat chocolate bunnies ears-first

58% of 28,113 people surveyed eat ears first: "33% indicated that they had no starting point preference, and 4% indicated that they started with the tail or feet." (via Marginal Revolution) (Image: Card Karma, CC-BY) Read the rest

Vacuum chamber vs giant gummi-marshmallow

Youtube has democratized the practice of using expensive industrial and scientific apparatus to torment inanimate objects, giving us all a peek into the world of the lucky few who happen to have a hydraulic press gathering dust; but if you thing compressing things is fun, wait until you've seen recreational decompression in action; as with this giant gummi-bear-shaped marshmallow, being subjected to hard vac in the name of science-adjacent fun. (via Neatorama) Read the rest

As usual, Vi Hart's annual Pi Day video is the best way to ring in 3/14

Vi Hart (previously) is the fast-talking, doodling, hyper-charming mathematical vlogger whose Pi Day videos are consistently the best of the season, even when she's pooping on Pi, she always manages to fascinate and delight. Read the rest

Pie-Modding 101: turning store-bought desserts into amazing nerd-chow

For nearly a year, Jessica Leigh Clark-Bojin (aka @ThePieous) has delighted us with her nerdy, fannish pies and other baked goods, and now she's announced an ebook on "pie-modding" ("modifying pre-made desserts to create epic, edible works of art"): Pie Modding: Pies Are Awesome Vol 1, which you can pre-order for $2.97. Read the rest

Bake: a "She Persisted" energy bar to bring to the protests

Ironman champion Lentine Alexis has developed a recipe for a She Persisted energy bar: pumpkin seeds, shredded coconut, black sesame seeds, sunflower seeds, chia seeds, bee pollen, dates, coconut oil, cacao powder, vanilla extract, poppy seeds and rolled oats. Bake, bag and eat while you march. Remember: talking with your mouth full isn't cool, but protest chanting is totally OK. Read the rest

Spreadable coffee is coming to Japan

Snow Brand Milk will celebrate its 55th birthday by releasing "spreadable coffee" intended to be eaten on toast; it's a followup to an earlier "Edible coffee" product that appears to be basically coffee pudding. Read the rest

Artificial sweeteners be damned; these naturally occurring, safe proteins are thousands of times sweeter than sugar

KSU plant biochemical geneticist Raj Nagarajan describes the properties of Thaumatin, Monellin and Brazzein, all found in west African plants that are generally considered safe for consumption; each is a protein, and they are, respectively, 1,000x, 2000x, and 3000x sweeter than sugar. Read the rest

Bake: a Queen of Hearts cherry pie for V-day

Jessica Leigh Clark-Bojin (aka @ThePieous) (previously) writes, "Happy Valentines Day! If your readers are looking for a last-minute gift idea for their significant others, they may want to check out my new pie tutorial. It's a Queen of Hearts cherry pie baked in a heart shaped cake pan." Read the rest

Philippines burger joint "Brick Burgers" uses Lego-shaped buns

Brick Burger in Pasig, Philippines sells hamburgers on buns molded to look like giant (non-interlocking) (alas) 2X2 Lego bricks, in multiple colors. Read the rest

Some delightfully sweet Valentine's magic for you to perform

Andy from The Jerx (previously) shows how you can use Thomas Bloomberg's Konami Code effect (which allows the performer to force an observer to pick a certain square in a grid, despite a seeming free choice) to perform a baffling and delightful effect using a box of assorted chocolates this Valentine's Day. Read the rest

Make: an Arduino-based soda vending machine that fits in your school locker

Mistablik is an American high-school student who put his mind to finding alternate uses for the lockers that lined his school's hallways -- lockers that sit empty as students switch over to electronic textbooks -- and decided to build a tiny, secure, Arduino-based vending machine that would sell soda to his fellow students. Read the rest

Bake: a pixel-art Mario pie for National Pie Day

Jessica Leigh Clark-Bojin (aka @ThePieous) writes, "It is National Pie Day in America tomorrow (not to be confused with "International Pi Day" - the cooler big cousin of pie holidays on March 14th...) In honour of this occasion I've posted a new tutorial video that is very attainable for any novice pie-geeks out there thinking about whipping something up nifty. It features our favourite 8 bit plumber hero, with a special guest appearance at the end." Read the rest

Glowing, UV-reactive Tron pie

Jessica Leigh Clark-Bojin, storied nerd piemaker, created this fluorescing Tron pie, doped with tonic water for extra UV-reacting goodness. Read the rest

Bake: Nutella-filled Boba Fett pie pops

Nerdy piesmith Jessica Leigh Clark-Bojin celebrates Xmas in style with these Nutella-filled Boba Fett pie-pops, and explains how to make your own. Read the rest

Father/son gingerbread Apple ][+

Nathan writes, "My son and I decided gingerbread houses were boring, so we built a gingerbread Apple II computer instead, including the interior with power supply, motherboard, and an expansion card." Read the rest

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