<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Boing Boing &#187; haggis</title>
	<atom:link href="http://boingboing.net/tag/haggis/feed" rel="self" type="application/rss+xml" />
	<link>http://boingboing.net</link>
	<description>Brain candy for Happy Mutants</description>
	<lastBuildDate>Wed, 22 May 2013 12:35:35 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.4.1</generator>
		<item>
		<title>Scottish nightmare food imports still banned in&#160;US</title>
		<link>http://boingboing.net/2013/01/24/scottish-nightmare-food-still.html</link>
		<comments>http://boingboing.net/2013/01/24/scottish-nightmare-food-still.html#comments</comments>
		<pubDate>Thu, 24 Jan 2013 13:55:35 +0000</pubDate>
		<dc:creator>Rob Beschizza</dc:creator>
				<category><![CDATA[Short]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[haggis]]></category>

		<guid isPermaLink="false">http://boingboing.net/?p=207982</guid>
		<description><![CDATA[The BBC reports on how Americans with Scottish ancestry contrive haggis, a banned delicacy containing mashed sheep's lung, liver and heart, suet, oatmeal, etc., all boiled in a stomach: "There's always a certain level of trepidation because haggis has a reputation as not necessarily the tastiest of morsels. The US isn't known for eating all [...]]]></description>
			<content:encoded><![CDATA[The BBC <a href="http://www.bbc.co.uk/news/magazine-21128089">reports on how Americans with Scottish ancestry contrive haggis</a>, a banned delicacy containing mashed sheep's lung, liver and heart, suet, oatmeal, etc., all boiled in a stomach: "There's always a certain level of trepidation because haggis has a reputation as not necessarily the tastiest of morsels. The US isn't known for eating all parts of the animal."]]></content:encoded>
			<wfw:commentRss>http://boingboing.net/2013/01/24/scottish-nightmare-food-still.html/feed</wfw:commentRss>
		<slash:comments>127</slash:comments>
		</item>
	</channel>
</rss>
