Amy cooks at an actual restaurant

I'm going to be cooking a dinner featuring locally-produced honey at canelé restaurant in LA next Tuesday, February 19.  The restaurant has a program called "Friends Cook", where they invite neighborhood pals to cook a special menu at the restaurant. Here's how they describe it:

Every so often on a Tuesday night we share our kitchen with some special folks for our popular "friends cook at canelé." These pals, ranging from experienced chefs to absolute newbies, conceive, prep, and cook to order a 3 course prix-fixe menu with the advice and assistance of our chef, cooks, and servers.

Here's the menu:

SHAVED BRUSSELS SPROUT SALADwith dates, toasted walnuts & Stilton, and a honey vinaigrette

SMOKY HONEY-CURED SALMON*slow roasted and served with white beans & cavolo nero

SPICY GINGER/HONEY CAKE WITH HONEY GELATOFeral Honey gelato from Pazzo Gelato in Silver Lake

* Vegetarian option: pasta with white beans & cavolo nero

I'll be curing the salmon next Sunday morning, then cold-smoking it with alder wood that night. We'll slow roast it to order at Canelé on Tuesday. It's a long process, but with a super-delicious result.

It'll be really fun and a great opportunity to watch me burn myself. I'd love to see you there if you happen to be in LA! Read the rest

The honeybees are still dying

The eerie mystery of the vanishing honeybees has not been put to rest.

In the last few weeks, three separate studies explored the effect of insecticides on honeybee and pollinator health. One paper linked neonicotinoids, a new class of systemic insecticides that have come into widespread use in recent years, to impaired honeybee navigation; a second noted the effects of low levels of the pesticides on bumblebee reproduction.

The most talked about study, from a Harvard team, found that the colonies fed neonicotinoid-laced corn syrup collapsed in a manner that appeared to mimic the effects of Colony Collapse Disorder, or CCD—the mysterious phenomenon in which otherwise-healthy bees simply vanish from their hives. Neonicotinoids, declared the Harvard team, were “the likely culprit in sharp worldwide declines in honeybee colonies since 2006.”

Dramatic headlines soon followed: “Mystery of the Disappearing Bees: Solved!” announced a Reuters headline. Ah, if only that were true. Even if neonicotinoids were banned tomorrow, honeybees would still be in big trouble. Read the rest