David and I interviewed Tim Ferriss, author of the new book The 4-Hour Chef. This is Tim's third book. He's also the author of: The 4-Hour Workweek, and The 4-Hour Body.
Tim is a broad-spectrum enthusiast and his sense of curiosity drives him to learn about and participate in a dizzyingly large number of activities. He’s developed a system of sorts to quickly pick up enough skills and knowledge to understand, participate in, and appreciate crafts and practices such as learning languages, game hunting, martial arts, body building, tango dancing, and startup investment. His latest book, The 4-Hour Chef, reflects Tim’s interest in the culinary arts, but more importantly, it describes how Tim goes about learning new skills in a way that others can use to pursue their own interests.
We talked about many things, including smart drugs, the Paleo Diet vs the Slow Carb Diet, and a strange experience in China.
Gweek is back – at least for now! For those of you who are new to Gweek, it’s a podcast where the editors and friends of Boing Boing talk about media, science, science fiction, video games, comic books, board games, TV shows, music, movies, tools, gadgets, apps, and other neat stuff. My is co-host Dean […]
Our guest this week is Maggie Tokuda Hall. She writes books for children and stories for adults.
Gweek is brought to you by Crunchyroll, offering 1080p streaming anime with English subtitles. Try it free for a month by signing up at Crunchyroll.com/gweek
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