Burger King has launched a black burger in Japan made from black peppered-beef, buns and cheese darkened with bamboo charcoal, and a topping of garlic sauce blackened with squid ink.
Previous versions had black ketchup and so far, customers have responded with a "favorable reception."
A famous chef tried to haul a duffel bag full of 40 vacuum-sealed, frozen piranhas into Los Angeles for a cooking competition.
I had misassigned the “Gar-On-Tee” to Chef Paul Prudhomme for some reason. Justin Wilson is the chef who filled my kitchen with empty promises.
I want to go there. My favorite pan is a Wagner I got at Goodwill in San Francisco. I especially like to refinish cast iron waffle irons. (Thanks, David Wolfberg!)
Whether you’re an artist, designer or just organizing a photo album, photo editing software is a must. And software designers know it: Platforms like Photoshop and Lightroom have a ton of helpful features, but you’ll pay for them in spades. Luckily, there’s some competition in the photo editing arena. Right now, Skylum’s Luminar software is […]
Who needs a holiday sale? Sometimes there’s no better time than the thick of summer to find deals. We should know – we’ve found ten deep discounts on some must-have items. Whether you’re searching for CBD edibles, exercise gear, chargers or other tech, take a look. But don’t look long – these prices aren’t likely […]
Heading abroad? Even if it’s just a short trip, there’s a lot to prepare for. Travel can be incredibly rewarding, but it can tricky to navigate different cultures and lodging arrangements – and even trickier to do it cheaply. Before you go shopping for suitcases, here’s our pick for a good first investment: The Ultimate […]