If you enjoyed British supermarkets' bleach-dipped rotten turkeys, perhaps you like to try their antibiotic-resistant superbug-infested chickens.
The FSA has also noted that the proportion of campylobacter-infected chickens which showed resistance to key antibiotics, in this case ciprofloxacin, “has increased significantly” compared with a previous survey of chickens sold at retail 10 years ago. More than 4,000 samples were tested, then samples of smaller numbers exhibiting campylobacter infections retested to detect whether they carried bacteria resistant to the key antibiotics. Ciprofloxacin resistance was identified in more than half of the samples of one form of campylobacter tested, 237 out of 437 tests on Campylobacter jejuni, and in nearly half (52 out of 108) of another strain, Campylobacter coli.
The results were taken by experts to show that the use of antibiotics to treat farm animals is giving rise to the spread of resistant bacteria, which can have major effects on human health because one of the main methods of transmission to many strains of resistant bacteria is through contact with livestock in the food chain. While proper hygiene practices and thorough cooking can kill the bugs, any lapses can result in serious infection.
The paper: "A Microbiological survey of campylobacter contamination in fresh whole UK produced chilled chickens at retail sale".
Post-Trump/Brexit omni-deregulation shall be a splendid affair.
Photo: Bertie Charman
Floating out of your body and looking down on it. The story of your life flashing by before your eyes. Seeing a bright light at the end of a dark tunnel. These are just two of the most common experiences that people report after a near-death experience (NDE). For some people, NDEs are a transformative […]
I’ve always been a big fan of Caitlin Doughty and her Ask a Mortician YouTube channel, but I especially liked this almost 40-minute mini-doc she did on the disastrous voyage of the Essex, the Nantucket whaling ship which served as part of the inspiration for Herman Melville’s classic, Moby Dick. I knew some of this […]
Well, looks like the reopening of Florida is going great, just great today.
Twitter rants and various online ugliness aside, social media has actually grown up a bit over the past 15 years. In general, users are warier of their interactions on platforms like Facebook or Instagram — and marketers have taken note. In fact, if you felt retailers you saw on social media were only looking to […]
Virus quarantines and shuttered restaurants sent millions of Americans back to their homes, only to rediscover the joys of firing up an oven and cooking something special for themselves. Whether by desire, necessity, or both, many of us have certainly been spending more time in the kitchen these last few months. And we haven’t just […]
Now that the world is starting to re-emerge from its self-imposed COVID-19 quarantine, we’re all going to have to start making some adjustments to both short-term and long-term changes. And the questions… Should customers be hounded out of a store if they aren’t wearing a face mask? Are crocheted face masks safe or not? And […]