Wolfgang Puck is deploying a new canned latte with a chemical heating element in the base that boils your drink in six to eight minutes.
It took a California company named OnTech seven years and $24 million to create the self-heating cans, which are activated by pushing a plastic button on the bottom. Water flows into a sealed inner cone filled with quicklime, which is mostly calcium oxide. A chemical reaction heats the coffee to a pleasant 145 degrees in six to eight minutes, the amount of time it might take to order, pay for and receive a latte from a barista.
(via Make Blog)
