The new issue of Discover magazine includes a list of "20 Things You Didn't Know About Death." For more on the subject, I heartily recommend Mary Roach's excellent book Stiff: The Curious Lives of Human Cadavers. From Discover:
3 No American has died of old age since 1951.
4 That was the year the government eliminated that classification on death certificates.
5 The trigger of death, in all cases, is lack of oxygen. Its decline may prompt muscle spasms, or the "agonal phase," from the Greek word agon, or contest.
6 Within three days of death, the enzymes that once digested your dinner begin to eat you. Ruptured cells become food for living bacteria in the gut, which release enough noxious gas to bloat the body and force the eyes to bulge outward.
10 The vultures are now dying off after eating cattle carcasses dosed with diclofenac, an anti-inflammatory used to relieve fever in livestock.