Real Stuff: "All Forked Up"

"About the time I turned 20, I was between schools, and found work at a pizza parlor in Boise. Fights were a nightly occurrence. To curtail damage, the owner hired big guys. I fit in perfectly" -- From Real Stuff #4 (Fantagraphics, November 1991).

Read the other Real Stuff stories and listen to Mark's interview with Dennis Eichhorn here.