Red wine research may have been falsified

Remember all that research about resveratrol, the compound in red wine said to help your heart? "Following a three-year investigation, a university review board has concluded that Dipak K. Das, Ph.D., the director of the Cardiovascular Research Center at the university's school of medicine, in Farmington, manipulated research data in at least 145 instances."

Read more 

show full bio

Xeni Jardin

Boing Boing partner, Boing Boing Video host and executive producer. Xeni.net, Twitter, Google+. Email: xeni@xeni.net.

Where not otherwise specified, this work is licensed under a Creative Commons License permitting non-commercial sharing with attribution. Boing Boing is a trademark of Happy Mutants LLC in the United States and other countries.