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Skull truffles

Cory Doctorow at 6:15 am Tue, Oct 11, 2011

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Marc Brownlow's Skull Truffles look like a fabulous seasonal treat:

I wanted to create a Halloween treat for adults. Something not to be gobbled, but savored. As a kid, I thought shelled walnuts looked like tiny little brains. This gave me an idea: What if I coated them with candy for Halloween? I envisioned eating handfuls of tiny candy brains…laughing maniacally. That could be fun, but if they were placed in miniature edible skulls, it would really put them over the top. If those skulls were white chocolate… Well, now we’re talking!

I just needed a way to make the skulls. Sculpting each one with modeling chocolate would quickly become tedious, so making some sort of mold seemed like the obvious solution. Besides, modeling chocolate isn’t exactly the best tasting stuff on the planet. Perhaps it would be worthwhile to make them into some sort of crazy truffle. A white chocolate shell with a surprise bittersweet center sounded tasty.

Halloween Skull Truffles [makeprojects.com]

I write books. My latest is a YA science fiction novel called Homeland (it's the sequel to Little Brother). More books: Rapture of the Nerds (a novel, with Charlie Stross); With a Little Help (short stories); and The Great Big Beautiful Tomorrow (novella and nonfic). I speak all over the place and I tweet and tumble, too.

MORE:  anatomy • Food • halloween • happy mutants • maker

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  • http://twitter.com/davebrewerx Dave Brewer

    In a similar vein… voodoo bunny chocolates by Lillie Belle chocolates in Central Point, OR
    http://www.lilliebellefarms.com/product.asp?specific=jnqpono8

  • Layne

    These things are all kinds of awesome. 
    What little kid *didn’t* think that walnuts didnt look like brains?  Pecans too!

  • Jeff Ritzmann

    I’m curious about one thing – making the silicone mold (as I’ve done many times) – how does one know that the mold is not toxic. I’ve used the Tin-Sil silicone products from Polytek for years, but what is the non-toxic silicone that can be used after curing for food products?

  • http://www.knosysnetworks.com/ Knosys Networks

    Reminds me of the monkey brain scene from Temple of Doom!

  • Mark Dow

    Chef Anonymous approved.

  • Muse

    Woo-hoo I got on BoingBoing! These were really fun to make. Jeff Ritzmann- The silicone I used is specifically  food grade, ordinary silicone is not safe for food applications. You can get some at MakeYourOwnMolds.

  • http://www.facebook.com/daniel.harris Daniel Harris

    Wow, very cool project!

  • OriGuy

    Candy skulls are traditional treats for Dia de los Muertos, which is the day after Halloween. There are a lot of sites that have directions for making them, and you can probably buy the molds in Mexican stores.  These truffles, though, are different from the Mexican candy, which is  just sugar, meringue powder, and coloring.