Looking for a fun, geeky DIY project to smarten your favorite sink? How about some colorful Thing, Batman, Tardis and Hans Solo soaps? Inspired by their nerdy collection of ice cube trays, the folks at PopSugar show us how to make quick and easy soaps with microwaveable soap base. The only catch is whether or not your ice cube trays are worthy enough.
From entire rooms to pocket-sized items, anything can be hidden in plain sight. All it takes is some imagination – and the right tools. Here are 20 cool stash-hiding projects, from small hidden spaces inside of playing cards, books, and the outdoor siding of your house, to large areas masked by bookshelves, drawers and cabinetry. Read the rest
This fellow made a 40W laser shotgun that is quite powerful and, yes, ridiculously dangerous. Read the rest
The all-caps and the exclamation points are mandatory. Read the rest
Use a punctured water bottle to hydrate plants more efficiently. Turn a kids toy truck into a succulent planter. Spray paint chicken wire and then mold it into striking backyard decorations. With summer just weeks away, here are 20 visual ideas that will get you outdoors this weekend while creating a more efficient and beautiful garden. Read the rest
A restaurateur in Lecce, Italy dug up the plumbing for his perennially blocked toilets and discovered thousands of years' worth of tunnels beneath the building, including a Messapian tomb. Read the rest
These 2.5 gallon ball lock kegs have reinvigorated my homebrewing hobby. I now have 6 of them in rotation and bottling is no longer a giant, messy pain.
The upsides to kegging, for me, are myriad. No more clumsy bottle filler. No more sanitizing cases of empty glass bottles. No more stinky, sticky bug filled bottle collection waiting to be cleaned. At its simplest, you siphon your beer from your fermenter into the keg and seal it up.
The only nuance is carbonation. You can bottle/cask condition in the keg, but you need less sugar (about 1/2-1/3 of what you'd normally use.) If you'd rather, it is also very easy to force carbonate your beer with CO2 and skip the entire bottling sugar step.
Refrigerate a keg for 24-36 hrs before serving. It takes a while to cool them down!
Kegging was a major step in simplifying my homebrew process. Without the mess of bottling this hobby became fun again.