Literal breadboarding, with toast and Vegemite

Vegemite has enough salt to be conductive, and is viscous enough to draw distinct traces with on suitable medium (say, toast that has been cooked such that most of the water has evaporated, making it a good insulator), as Luke Weston has ably demonstrated. Read the rest

McMansion Hell is having a gingerbread house contest!

Kate "McMansion Hell" Wagner (previously) has put out a call for "the most nubtastic, gawdawful gingerbread McMansion in all of McMansion Hell!" (no styrofoam or support materials allowed) with prizes starting at $200 and a t-shirt and 3 pins from the McMansion Hell store. Read the rest

Make: a gingerbread house zoetrope

Andrew Salomone writes, "I work as a preparator for The George Eastman Museum at the Kodak founder's historic estate in Rochester, NY. It's the world's oldest photography museum and has an extensive collection of early photographic and moving image objects, like zoetropes. The house itself is a local landmark and has put on an annual gingerbread house display for decades. This year, a couple of my colleagues and I decided to make a gingerbread house zoetrope and then wrote a tutorial about it. Read the rest

Cranberry orange-bread, 50 years later

Patrick Costello (previously) writes, "My mom shares her recipe for cranberry orange bread with help from my dad. They have been married for fifty years and they are still crazy for each other. The full recipe is in the video description." Read the rest

Cybersecurity class challenged to hack a Raspberry-Pi-enabled "smart pumpkin"

Frequent Boing Boing contributor Sean O'Brien and his colleagues Laurin Weissinger and Scott J Shapiro built a Raspberry Pi-enabled smart pumpkin and then challenged their Yale cybersecurity students to hack it. Read the rest

An extinct dog breed once labored in our kitchens, running on spit-turning wheels

The Vernepator Cur was once a ubiquitous dog breed in the UK and the American colonies, and it had a job: for six days a week, it ran tirelessly in a wheel in the kitchen that was geared to turn a meat-spit over the fire (on Sundays it went to church with its owners and served as their foot-warmer). Read the rest

A book made from shelf-stable American cheese slices

The University of Michigan's library recently acquired a copy of American Cheese, 20 Slices, by Ben Denzer, a book made from shelf-stable, plastic-wrapped slices of American cheese. Read the rest

RIP, Kenny Shopsin, New York City's greatest restaurateur

Kenny Shopsin was the proprietor of Shopsin's, an incredible, storied, secretive, boisterous, tiny restaurant and general store in Greenwich Village, whose cookbook/memoir is a masterclass in sloppy diner chef-craft in the mode of Daniel Pinkwater's Fat Guys From Outer Space. He died this week. Read the rest

The Clown Egg Register: photos of the painstakingly painted eggs that English clowns stake their faces on

Since 1946, the Clown Egg Register has collected blown eggshells that clowns hand-paint with their distinctive makeup, in order to claim that particular makeup as belonging to them; by custom, clowns do not copy each others' faces. Read the rest

We're going to be eating bugs really soon now, again

Whether or not you've ever chosen to eat insects, you've eaten insects, or parts of them, in the grains, legumes, fruits and nuts you've consumed (not to mention the occasional inhaled kamikaze mosquito). Read the rest

Chicago's 'Aloha Poke Co' wants Hawaiians to stop using the words 'aloha' and 'poke'

"Aloha Poke [Co.] would prefer to settle this matter amicably and without court intervention," reads a letter from Olson and Cepuritis Ltd, lawyers representing Chicago's Aloha Poke Company, addressed to the owner of Honolulu's "Aloha Poke Shop." Read the rest

Paintings of everyday objects, sashimi-sliced

Yoko Eda, a recent grad from Musashino Art University's Science of Design department, has produced a series of gorgeous, hyperealistic acrylic paintings showing everyday objects (glue bottles, toothpaste tubes, packages of plastic tubs, cleaning brushes, boxes of matches, lip balm tubes) sliced and arrayed like sashimi. Spoon and Tamago has lots more of Eda's outstanding work. Read the rest

An ice-cream maker tries to figure out what AI ice-cream flavors derived from metal band-names would taste like

Janelle Shane (previously) is a delightful AI researcher who likes to use machine learning systems to produce absurd, inhuman outputs, such as a list of AI-created notional ice-cream flavors generated by merging a list of real ice-cream flavors with a list of metal band names and pressing "go." Read the rest

Here are the official lyrics to the Mr Softee jingle

According to the official sheet music, the familiar Mr Softee jingle was written in 1960 and is titled "Mr Softee Jingles and Chimes." Read the rest

Pepsico launches a K-Cup for juice

Pepsico is the low-key -- some might say deliberately hidden -- backer of the Drinkfinity system. As Jaiksmith says, "it's a proprietary bottle that uses proprietary "pods" that are a mix of dry and liquid ingredients, no artificial sweeteners. For $35 you can get a bottle and 16 pods...about twice the cost (per oz) of their other product, Tropicana Orange Juice." Read the rest

Flying Spaghetti Monster pasta strainer

Ototo's Flying Spaghetti Monster pasta strainer is a houseware, a religious artefact and a novelty item, all rolled into one $17 package! (via Geeks Are Sexy) Read the rest

Eight months ago, Panera Bread was warned that they were leaking up to 7 million customers' data. They fixed it yesterday. Kinda.

On August 2, 2017, security researcher Dylan Houlihan contacted Panera Bread to warn them that their customer loyalty website had a serious defect that allowed attackers to retrieve the names, email and physical addresses, birthdays and last-four of the credit cards for up to seven million customers. Read the rest

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