Chocolate and high school football are being affected by climate change, according to two stories published on the Scientific American website yesterday. In the case of chocolate, the cocoa its made from is grown in several countries in West Africa, a region heavily affected by higher temperatures and extreme weather patterns. By 2020, there will likely be a 1.5 million ton shortage in cocoa production. As for football, the problem is the fact that, across the United States, cool weather season is kicking in later in the year than it used to. That affects football practice. Specifically, schools are increasingly concerned about the health risks of forcing high school students to get really physical, while fully suited and padded, in today's warmer Augusts and Septembers. So I think it's safe to say that climate change hates fun. It's a fun-hater.