The Avontuur's cook, Lasse Scharz, is accustomed to making food under less-than-ideal conditions. In this video, the camera is fixed to the ship, so we don't see it rock. Instead we see Scharz comically leaning as plates fly off the counter as if enchanted.
I have long been a fan of pan-searing steaks and finishing their roast in the oven. Previously, I’d either thaw the steaks in the fridge overnight or I would sous vide them instead of using the oven, and sear them at the end. This technique: thawing the surface of the steak enough to hold seasoning […]
Apparently a high percentage of chefs at Chinese restaurants suffer shoulder plane from wok tossing. They must rapidly move the heavy pan to launch the food into the air so it cooks but doesn’t burn, even though the temperatures may hit 1200°C. Recently, Georgia Tech mechanical engineers studied the kinematics of Chinese restaurant chefs to […]
Photography isn’t just about lighting and composition anymore, especially when you’re shooting with your smartphone. While a wealth of expertise can absolutely help you grab better images, sometimes it’s just about having a great light or an amazing smoothing gimbal to instantly elevate your Instagram pics and other social videos from meh to standout. To […]
As the summer surges forward, grilling and evenings in the backyard may be the only serious outdoor excursions many of us take this season. Yet even with all of our current problems, there’s one group who doesn’t care a bit about COVID-19 and will still look to make any trip you make outside into an […]
With all due respect to our vegetarian friends, there might be nothing more intrinsically linked to the 4th of July holiday than a big ole cookout. Sure, fireworks and celebrating the birth of a constitutional republic are great too, but showing off your cooking prowess with a brilliantly seared, mouth-watering slab of grade-A American beef […]