Chef David Lowery created this "Cherpumple" -- a "dessert version of the turducken," composed of "CHERry, PUMpkin and apPLE pie," baked into three separate cakes, then assembled into an enormous layer cake.
Working in the Grand Geneva Resort pastry kitchen, I had some time to make a Cherpumple and serve it at Sunday Brunch. My Cherpumple weighed 21 lbs 10 oz and was seen by over 200 guests that Sunday. I was very pleased that it stayed standing until the final 1/8 was cut 4 hours after the first slice was taken. Will be doing this again.
Jindo Fox writes, “A few years ago, Cory linked to some wonderful pictures in Usborne’s 1983 classic Introduction to Machine Code for Beginners. Usborne has made PDF copies available of their whole line, with the only restriction that you link to their page, not to copy and redistribute the files themselves. Very cool. I have […]
Remember back to the time when people thought java was just a hip way to talk about coffee? Or you vaguely remembered from geography class that it’s an island in the South Pacific? We’ve come a long way since then and now that we’ve rocket blasted into the tech future, you’re going to need to […]
Plastic is so 2013. You don’t want to buy something only to throw it away or lose it and barely care. You like nice things and want to hang onto them. The Plazmatic lighter here is a high quality, high tech alternative to the typical cheap, plastic lighter you get at the old gas station. […]
Real engineers build things. Super cool engineers build things with their hands and fingers, like our engineering forefathers did. No idea where to even begin to do that? This step by step Arduino course is now 92% off and is going to get you up and running, from zero to hero, in no time. So […]