food science Scientists reveal the best way to cut onions without tears Mark Frauenfelder

youtube Peeling back the layers: YouTuber explores the world of garlic Mark Frauenfelder

Food The sweetest tomatoes are underripe Thom Dunn

Food Why rural communities once put a frog in milk to keep it from spoiling Popkin

Chemistry YouTuber claims to have perfectly replicated Coke Gail Sherman

History Love means never having to say 'I slipped arsenic into your meat juice' Popkin

Science Please enjoy the winners of the 2025 Dance Your PhD contest Gail Sherman

Science Scientists discover world's most bitter substance — in a non-toxic mushroom Ellsworth Toohey

anthropology Our early ancestors weren't big meat eaters after all Allan Rose Hill

History Enjoy two different looks at the impossibly-instant Polaroid camera Bob Knetzger

Science There's a thriving microbiome inside your microwave oven Allan Rose Hill

cannabis Why does weed give you the munchies? Now scientists know Mark Frauenfelder

Business Italy bans cultivated meat to protect local industry Rob Beschizza

art If you've ever wanted to smoke weed out of a fried chicken drumstick, now you can Jennifer Sandlin

umami Map of umami foods across the world Jennifer Sandlin

snake oil At least 25 people poisoned by toxic alkaline water, says FDA Mark Frauenfelder

chemistry It's mole day! At 6:02, tip your hat to Avogadro's constant Annie Rauwerda

Cooking J. Kenji López-Alt shows how to cook perfect boiled eggs Mark Frauenfelder

Boing Boing Gadgets These 5 CBD oil benefits could make you a believer Boing Boing's Shop

poisoning Chemistry student poisoned roommate with thallium purchased online Mark Frauenfelder