Frosty the Cheeseball Man is a holiday party must-have

A few years back, Charles Phoenix, the creator of kitchen kitsch behind the Cherpumple and other outrageous recipes, made something that's perfect to serve at a holiday party: Frosty the Cheeseball Man. It's a whole lot of Velveeta, cream cheese, and subversive, melty fun.

At my holiday parties, I delight in serving Charles' Frosty because it's a real crowd favorite. Everyone loves to watch poor Frosty slowly melt into a goo that tastes delicious with corn chips. Now, I don't have a stylish vintage electric skillet like he does, but I do have a modern electric fondue pot and that works just as well.

This would also be a good time to tell you that Charles has a new book, one full of "Classic & Kitschy Festivities and Fun Party Recipes" (yes, of course!).

Get a signed copy of Holiday Jubilee from the Ambassador of Americana himself for $29.95.

-- Yes, Charles Phoenix has been on Boing Boing before Read the rest

Charles Phoenix's accidental Astro-weenie 'Tom Turkey'

Pop culture historian Charles Phoenix, the culinary kitsch king behind the Cherpumple, accidentally created this Astro-Weenie Roast Tom Turkey Dog in his test kitchen a few years back.

His space-agey "bird" is made of "turkey meatloaf skewered and studded with turkey wieners, turkey kielbasa, ‘lil turkey smokies and fresh cranberries."

He writes, "I didn’t mean to do this, it just happened. I didn’t think about it, I just did it."

Previously: 'Addicted to Americana,' Charles Phoenix's new book on 'classic & kitschy American life & style' Read the rest