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halloween treats Dunkin Donuts releases new Spicy Ghost Pepper Donut, and actual humans are eating it Thom Dunn
capsaicin How chili peppers evolved to be so hot, explained while eating one Thom Dunn
guidelines Editorial guidelines from Spicy Detective magazine, 1935 Mark Frauenfelder
spicy First look at Denis Villeneuve's Dune movie Rob Beschizza
scoville units How 700,000 bottles of Tabasco are made every day David Pescovitz
spicy Enjoy these delightful piano lessons from Mikael Jorgensen of Wilco David Pescovitz
Scoville Scale Apartment complex evacuated due to microwaved hot pepper David Pescovitz
sauce Watch a Brief History of Sriracha David Pescovitz
spicy Candy balls made with ghost peppers Cory Doctorow

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