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Cow Week: Angry cows vs. angry mothers

Editorial note — Cow Week is a tongue-in-cheek look at risk analysis and why we fear the things we fear. It is inspired by the Discovery Channel's Shark Week, the popularity of which is largely driven by the public's fascination with and fear of sharks. Turns out, cows kill more people every year than sharks do. Each day, I will post about a cow-related death, and add to it some information about the bigger picture.

Now that we have three entries behind us, Cow Week is starting to fulfill its intended function—a format in which to talk about what we do and don't know about why we consider some things risky and some things safe.

Today, we're going to look at the way different emotions have different effects on how we perceive risk. But first, the cow-related violence:

In 2011, a British teenager named Emma Gregory was attacked by cows. Like yesterday's victim, Gregory was crossing a cow pasture with a dog in tow. (Bear in mind here, crossing cow-occupied pastures as part of moving around your community is a more normal thing in the United Kingdom than it is in the United States.) Gregory survived and her furious mother launched a campaign to change signage around the field and generally make sure that people are familiar with the fact that cows are not always docile, friendly, and adorable.

Mrs Gregory also wonders whether or not it would be “reasonably practicable” to install temporary fencing alongside the public right of way to keep ramblers and cattle separate.

“Yes, I accept cows are extremely protective about their calves, but people need to be warned about the dangers through signs, [she said]. “There was no indication this sort of thing can happen and I know it is not unusual for cows to go after dogs, but there should be more warnings.”

This angry mom who took a chance and tried to convince her community to change its norms reminded me of a 2001 research paper by scientists at Carnegie Mellon and University of California, Berkeley. In the paper, the researchers documented four different studies that lead them to a single conclusion: Fear and anger affect our judgement, decision-making, and perception of risk in different ways. Specifically, the researchers found that people who self-reported as carrying around a lot of feelings of fear thought about the world in a more pessimistic way, and were liable to make the choices they thought would help them to avoid risk. The problem: The "safest" option wasn't always as safe as it seemed. It just looked that way to people who felt like failure, or doom, was imminent.

Meanwhile, people who told the researchers they were angry a lot of the time had responses that were more like those of happy people—they were more optimistic; and they were more liable to take risks and try something new.

The catch is that this distinction was strongest when the subjects were dealing with ambiguous events—situations where it wasn't clear whether there was actually a risk or how big the risk was, and where it wasn't clear how much control the subject had over the situation. In those circumstances, fearful people basically clammed up and tried to avoid doing anything new. In contrast, happy people and angry people didn't assume that the worst was going to happen, so they were more willing to try a different approach to solving the problem—a "risk" that, ironically, might make them more safe.

Read the rest of the story about the attack on Emma Gregory at Get Surrey

Read the study on fear, anger, and risk

PREVIOUSLY
Cow kills Irish pensioner
Bull gores man, follows him until certain he is dead
Welsh cattle hate dog walkers

Image: cows, a Creative Commons Attribution (2.0) image from emmett_ns_tullos's photostream

Cow week: Welsh cattle hate dog walkers

Editorial note — Cow Week is a tongue-in-cheek look at risk analysis and why we fear the things we fear. It is inspired by the Discovery Channel's Shark Week, the popularity of which is largely driven by the public's fascination with and fear of sharks. Turns out, cows kill more people every year than sharks do. Each day, I will post about a cow-related death, and add to it some information about the bigger picture.

In 2009 and again in 2011, Welsh cattle joined forces to surround and kill women who were out walking their dogs on the outskirts of Cardiff. Apparently, cows really do not like it when you bring a dog around them. So, FYI on that. This story is from a survivor of the 2009 attack:

"I was slightly ahead when I saw the cows, they looked up and seemed curious and started to move towards us both," she said.

"They were coming in a semi-circular formation so I was heading towards the end so I could get away from them."

The next time she looked around Ms Hinchey appeared to be surrounded by the cows, she said.

One of things that made me post this particular story was the disconnect between the idealized image of a field full of docile cattle, happily grazing on grass ... and the truly creepy and threatening image presented in the quote above. I mean, it's like something from a Stephen King novel. Of course, I also don't have a lot of experience with cows in my personal, daily life. So my idealized image isn't based so much on what I think cows are actually like, but what I want them to be like. That's what really makes this image creepy for me. The cows are behaving ways that I don't imagine cows should behave.

People who spend their careers thinking critically about risk say disconnects like this can play a role in determining what we fear. Craig Cormick is the manager of public awareness and community engagement for the Australian Department of Innovation, Industry, Science and Research. Part of his job is understanding what technologies the public finds really risky and why. Last year, he spoke at the University of Michigan's Risk Science Center. The discussion touched on the way people in Western countries often assign more risk to food issues—and obsess about the possible risks of food more—than they do with other areas of their lives.

... we’ve never lived at a time and society when people are so far divorced from agricultural production, most people never get to see a farm, they have no idea how livestock is produced, no idea how food is produced and have a perception that it should all be natural, and it should be great and that would – ideally that would be marvelous but reality is that’s not how our food is produced. large agricultural production is the only way to feed the numbers of people we have and so there’s a romantic idealized view of what is good natural food as opposed to food that’s not and so when people perceive that you are tinkering with the food yes they have outrage and they have rage about this and when you have rage and fear together it’s a very-very dominant cocktail of emotions it’s very hard to turn around, very hard to turn around.

READ MORE
Read more about the two cow-related deaths near Cardiff.
Read a transcript of Craig Cormick's discussion
Watch the webcast of the discussion

READ ALL OF COW WEEK
Cow Kills Irish Pensioner
Bull Kills Man, Follows Him Until Certain He Is Dead
Angry cows vs. angry mothers

Image: Hello u cutie Flickr Cows with - ATTITUDE, a Creative Commons Attribution Share-Alike (2.0) image from tir_na_nog's photostream

Cow Week: Bull gores man, follows him until certain he is dead

Editorial note — Cow Week is a tongue-in-cheek look at risk analysis and why we fear the things we fear. It is inspired by the Discovery Channel's Shark Week, the popularity of which is largely driven by the public's fascination with and fear of sharks. Turns out, cows kill more people every year than sharks do. Each day, I will post about a cow-related death, and add to it some information about the bigger picture.

Some cow-related deaths are accidental, or at least understandable. When humans and animals live and work in close proximity, it's not surprising that humans sometimes do things that startle or scare the animals. And when 500-pound animals are scared, bad things can happen.

Other times, though, it really seems like the cows are out to get us. Take this story, related in the July 31st issue of The Times of India. Bhoop Narayan Prajapati, a 65-year-old resident of Deori Township in the Sagar district of Madhya Pradesh, was gored by a bull and later died of his wounds. But, the death turns out to be the culmination of a months-long feud between Prajapati and the bull, centered around Prajapati's attempts to get the bull to stop sitting in front of the door to his house.

Prajapati threw a cup of hot water at the bull one morning. The next day, the bull came back and gored him. But that wasn't quite enough.

Much to people's surprise, the bull reached the hospital following Prajapati. Deepak Chourasia, a town-dweller, said that when the mortal remains of the old man were being consigned to flames the bull again sprang a surprise by arriving at the crematorium.

There is a minor history between Prajapati and the bull. Six month ago, the bull had attacked the old man after he hit the animal with a stick. Prajapati was at that time admitted to a hospital where he stayed for more than a month due to leg injury, Deori police station inspector R P Sharma told TOI.

Yesterday, I told you about how cows kill more people every year than sharks, even though sharks are (by far) the more-feared species. Today, let's look at this from the shark's perspective. Turns out, sharks are actually threatened ... by us. Yes, they have pointy teeth, but we have harpoons and nets.

In a 2010 article for Our Amazing Planet, Charles Q. Choi reported that as many as 1/3 of all shark and ray species in the world are at risk of dying out. Most of the deaths are accidental. Sharks can simply end up caught in nets meant for other animals. But there's also a thriving trade in shark fins and plenty of money to be made in allowing fishermen to hunt sharks for sport. Overall, humans intentionally kill upwards of 73 million sharks a year, according to a 2009 New York Times editorial.

READ MORE
Read the rest of the Times of India cow death story
Read Charles Q. Choi's piece on the risk of shark extinction
Read the New York Times editorial on the death of sharks
Read a 2007 interview with Jean-Michel Cousteau on the threat to sharks and how to save them.

PREVIOUSLY
Cow Kills Irish Pensioner

Cow-related death story via Alston D'Silva

Image: Cows, a Creative Commons Attribution Share-Alike (2.0) image from jelles's photostream

Cow Week: Cow kills Irish pensioner

Last winter, I found out something really fascinating: Cows kill more people than sharks. It's true. Here's Popular Mechanics on the statistics:

Between 2003 and 2008, 108 people died from cattle-induced injuries across the United States, according to the Centers for Disease Control and Prevention. That's 27 times the whopping four people killed in shark attacks in the United States during the same time period, according to the International Shark Attack File. Nearly all those cow-related fatalities were caused by blunt force trauma to the head or chest; a third of the victims were working in enclosed spaces with cattle.

Pretty impressive for an animal usually described as mellow and passive.

It also throws some sharp relief on the way we talk about sharks. (And, for that matter, on the way we think about risk.) Much like the dichotomy between not-terribly-dangerous-but-highly-feared airplane travel and highly-dangerous-but-not-terribly-feared car travel, cows sneak in under our cultural radar—they kill effectively and relatively often, while we save up all our terror for the much, much less deadly shark.

I found out yesterday that August 12 through August 16 is Shark Week on the Discovery Channel. So I thought I'd provide a nice counterbalance here. From now through August 18 I will provide you with one example of cow-related killings every day. I should note that I'm not trying to make light of the incidents I post here. These are all very real deaths. People were hurt emotionally and that's not funny. What I'd like to do, though, is use these incidents to get us all thinking about how we assign risk to certain situations, and why some things are terrifying and others aren't and why that distinction is often entirely independent of the actual risks. We kick things off with an example from Ireland. This tragic case happened only a couple of months ago:

Michael O’Dea, 74, had gone to check on a calf with his son Eddie at their farm in Co Clare on Saturday morning. The crazed cow is understood to have turned on the younger man — and Mr O’Dea intervened to protect his son. The cow then attacked the pensioner who was fatally injured. It’s understood the animal kicked the helpless pensioner several times at the farm at Clonina near Cree.

Read the full story of Michael O'Dea at The Irish Sun

Read Popular Mechanics' cow attack survival guide

Image: Cow, a Creative Commons Attribution (2.0) image from jelles's photostream