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  • Paris kebab stand (Just Another Photographer / Shutterstock.com)
    social media "The closer to the railway station the less tasty the Kebab is" — data scientist investigates Ellsworth Toohey
  • street food Watch this "legendary takoyaki food truck master" in action Jennifer Sandlin
  • fast food Enjoy this video of hotdogs being made from sludge Mark Frauenfelder
  • street food Feast your eyes on this Bangkok street food vendor making Pad Thai Mark Frauenfelder
  • Tokyo Watch these mouth-watering street snack tours of Tokyo Bob Knetzger
  • dancing Groovy street chef dances while stir-frying in a wok Thom Dunn
  • twins sisters holding bunny chow
    bay area Dishes of the Diaspora explores African food in the Bay Area Janelle Hessig
  • Food Watching Japanese chefs prepare super-expensive meals and street food Gareth Branwyn
  • archeology The food stalls of ancient Pompeii Gareth Branwyn
  • Food Street food maker demonstrates incredible dough control David Pescovitz
  • nyc NYC's 'Food Warriors' head to Rockaway on the A-Train for cheap eats, in series finale Xeni Jardin
  • video Timelapse 4K video: Thai street vendor makes ice cream rolls Andrea James
  • Culture You could totally grub down some Poop Bread right now Evan Gore
  • los angeles L.A. TACO is a terrific resource for on-the-ground news from Los Angeles Jennifer Sandlin
  • Photo Credit: Robbe Rees
    Legendary producer reveals untold Beastie Boys collaboration stories Lee Keeler
  • Opossum (Phillip W. Kirkland / shutterstock.com)
    Weird Embrace your inner trash cat at PossumFest! Jennifer Sandlin
  • Art and Design Photographer captures America's vanishing roadside treasures in stunning new book Ruben Bolling
  • china Inside Qingdao's authentic German quarter: A colonial legacy in modern China Séamus Bellamy
  • By Unknown author - https://www.flickr.com/photos/28433765@N07/6779860130, Public Domain, Link
    History Got typos? Blame Titivillus, the "medieval demon of typos" Jennifer Sandlin
  • Inside Creative House/shutterstock.com
    Cooking World blows $2.9B on wooden rectangles Séamus Bellamy

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