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  • Food Edible barcodes to prevent food fraud Evan Gore
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    chemistry Undergrad makes nail polish that works on touchscreens Séamus Bellamy
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    Technology Every pair of headphones tested contained hazardous chemicals Ellsworth Toohey
  • architecture When your billion-dollar condo's skin starts falling off Jason Weisberger
  • Science Why is Red Dye No. 3 still in our food if it was banned for cosmetics in 1990? Popkin
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    sustainability Recycled plastic railway ties have lower carbon footprints Rob Beschizza
  • Smiley: Elena Pumukova / Shutterstock
    microplastics Cooking with black plastic might not be good for you Rob Beschizza
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    texas The world's largest 3D-printed neighborhood was just built in Texas Thom Dunn
  • Robert Kneschke / Shutterstock
    health Ultraprocessing veggies makes them bad for you Rob Beschizza
  • Synthetic fleece
    pollution Fleece clothing a "serious pollutant"—it's made of plastic, after all Rob Beschizza
  • Brain (Billywolf/Shutterstock)
    3d printers New 3D printer uses scrap wood as natural feedstock David Pescovitz
  • Cooking Enjoy some gumbo today to celebrate National Gumbo Day! Jennifer Sandlin
  • california Ban of Skittles and other toxic foods approved by California State Assembly, bill now heads to state's Senate Rusty Blazenhoff
  • california Americans will eat 1 billion Peeps this Easter. A California lawmaker wants to change its ingredients Mark Frauenfelder
  • Republicans Texas senator wants to label food that contains aborted human fetuses Carla Sinclair
  • food additives There is a museum dedicated to food additives in Hamburg, Germany Popkin
  • Blue Bin Why it is so hard to recycle plastic Jason Weisberger
  • Food Engineering students create edible adhesive tape to keep your burrito wrapped tightly David Pescovitz
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    Boing Boing Gadgets Improve your pet's health with this easy and painless intolerance test Boing Boing's Shop
  • color The world is facing a shortage of blue paint David Pescovitz

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