Cooking Here is the right way to use a kitchen knife (video) David Pescovitz

Cooking Here is the world's first battery-operated portable microwave oven David Pescovitz

family Grandpa's hilarious reactions to Americanized Chinese foods go viral in new web series Jennifer Sandlin

Food How to use a SodaStream to keep leafy greens fresher for longer David Pescovitz

Cooking Some spendy pantry items that'll help your cooking Jason Weisberger

Cooking How to cook a steak by pouring lava on it Elías Villoro

Science Nobel prize physicist says you should cook pasta by turning off the burner; Michelin chef disagrees Mark Frauenfelder

Cooking Learn all you'll ever need to know about pans in this 20-minute video Mark Frauenfelder

Food How one kitchen cooks 75,000 school meals in four hours David Pescovitz

Food Here's a Gyoza master's secret to making Michelin-approved Japanese dumpings David Pescovitz

Cooking Rosemary Grant makes recipes she finds on gravestones Popkin

Cooking This is how to perfectly sear a piece of meat David Pescovitz

youtube An easy guide to making fried rice Jason Weisberger

Cooking 71-year old grandma Doña Angela outpaces famous chefs on YouTube Jennifer Sandlin

Cooking Frying an egg during a flood Mark Frauenfelder

Cooking Chef J. Kenji López-Alt tells NPR why the wok is such a fantastic cooking tool Mark Frauenfelder

Cooking This is the fastest and easiest way to cut a bell pepper Mark Frauenfelder

Cooking The fastest and easiest way I've found to start a charcoal chimney Andrew Yi

Cooking Trader Joe's 100% ginger juice drink mix is great for cooking Mark Frauenfelder

television Netflix is bringing back Iron Chef Devin Nealy