Boing Boing 

This video captures exactly what it's like to order a coffee in San Francisco

This PBS video is basically a play-by-play of the last time I got a latte. Created by Steve Goldbloom and Noah Pink and produced by Nic Pollock for “PBS: Everything But The News.”

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San Francisco's Philz Coffee to Go National

Philz

San Francisco's favorite chain is hitting the big show, with plans to expand by 50% over the next year, according to TechCrunch.

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Free "freedom clip" turns off K-Cup DRM


Rogers Family Company Coffee and Tea is offering a free "Freedom Clip" that disables DRM in your new-model K-Cup machine, letting you use it with anyone's coffee pods.

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Rancilio Rocky Coffee Grinder, commercial quality grinder that fits on your counter

Rancilio Rocky Coffee Grinder

In the eight years I've been grinding my own coffee, I've burned out the motor on three grinders: a cheap blade grinder, then a Cuisinart burr grinder, and finally a Capresso grind 'n brew. Either consumer-level grinders are poorly made, or my workload of 4-5 pots of filter coffee per week plus the occasional enemy (no space for a wood chipper in my city apartment) is too intense. Having spent more than $300 on now busted grinders I decided to investigate what it would take to acquire a grinder that I might reasonably expect to last for a decade.

The Rocky has commercial grade grinding burrs and is rated at 7.7 lbs per hour. Rancilio refers to the Rocky as "quiet during operation", and maybe it is in a relative sense, but I've yet to find a device that crushes things at a volume level approaching "serene". It is slightly less obnoxious than my previous grinders at close range.

Though I was sufficiently assured that the grinder would stand up to my usage, the quality that tipped the scales towards the Rocky is one most coffee nerd sites don't mention: height. At 13.8" tall, the Rocky is much shorter than most prosumer grinders, and it was the only grinder of its quality that fits easily under my shelves. I've had it for two years at this point and it still grinds as if I'd just taken it out of the box.

Rancilio Rocky Coffee Grinder ($363)

Defeat Keurig's K-Cup DRM with a single piece of tape

Keurig's dumbass coffee-pod DRM tries to prevent your machine from brewing pods that don't come from Keurig, but you can defeat it in seconds with a single piece of tape.

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Bean-to-cup coffee with the push of a button

Let me start by saying I like coffee; strong, black coffee. Some years ago I treated myself to a proper home espresso machine. I also bought a burr grinder. I didn’t go as far as buying green beans and roasting them myself (I did consider it), but I did by small batches of freshly roasted quality beans.

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Cappuccino in a bell pepper

fwx-cappuccino-served-out-of-a-pepper

Italian specialty coffee master Ettore Diana introduced a new menu item during a visit to NYC cafe Crave.It: Cappuccino served in a yellow bell pepper.

"Don’t knock this bell jar until you try it," writes Justin Rocket Silverman in the New York Daily News. "The bitter kick of the coffee is perfectly balanced by the cool sweetness of the pepper."

Jean Baudrillard predicted the Pumpkin Spice Latte

When a "seasonal" drink has no "seasonal" ingredients, including pumpkin, what can it be, but simulacrum?

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Keurig sued for anti-competitive K-cup tactics

Chris sez, "Club Coffee, maker of K-Cup compatible pods, has taken Keurig to court in Ontario, alleging anti-competitive behaviour, including telling retailers that they can't even talk to Club Coffee, let alone carry its products."

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Space-themed latte art


NASA knows how to celebrate National Coffee Day in style!

(via IO9)

How caffeine evolved

At the New York Times, Carl Zimmer examines new research on the genomics of the Coffea canephora plant and the evolution of caffeine:

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Which is better: coffee or an electric shock to the head?

Kiki Sanford on a strange scientific study comparing the effects of caffeine to zapping your brain tissue with electricity.

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Keurig's K-Cup coffee DRM cracked


When they unveiled the stupid idea of locking out competitors' coffee-pods, I predicted this would happen, and I still wonder if Keurig will be dumb enough to bring a test-case that makes some good law; after all, they are a good candidate for Battle Station Most Likely to Have a Convenient Thermal Exhaust Port.

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Civil War carbine with a "coffee grinder" for corn and wheat


Notwithstanding the rumors of Civil War era carbines with attached coffee-grinders to help soldiers with their bean-juice, the grinder on on this 1859 "Coffee Mill" Sharps Carbine is thought to have been used for corn or wheat.

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Vacuum stainless-steel coffee press


For French press coffee geeks who also happen to be klutzes like me, no more broken carafes with this bad boy. I’ve had mine for years and it is still like brand new. Also for whatever reason, the plunger mesh is MUCH tougher than on the Bodum products and does not shred nearly as easily. Next time you smash your carafe on your Bodum just buy one of these. -- A.T. Salzman

Thermos 34-Ounce Vacuum Insulated Stainless-Steel Gourmet Coffee Press: $40

On space-borne espresso pods

The Awl has the last word on Lavazza sending an espresso pod machine into space: "actual garbage that has been toasted, ground up, dehydrated and put into a non-biodegradable plastic coffin...a good reason to never leave this big dumb rock with all of its perfectly fine non-garbage coffee."

Starbucks employees offered free tuition at Arizona State U


Starbucks is offering to pay some or all tuition at Arizona State University for any 20+ hour/week employees, with no requirement that these employees remain with the company after attaining their degrees (employees who already have two years' credit get the remainder free; others will pay part, but are eligible for grants and aid). ASU has a very large online education offering, and Starbucks employees surveyed by the company often cite a desire to finish their degrees.

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Rocket-ship pour-over coffee drip


Thinkgeek's Rocket Fuel Pour-Over Coffee Drip ($10) is a great, science-fictional way to make your single-cup pour-overs. Why flange when you can fin? It's made by the fine folks at Gama-Go.

Bottled cold brew coffee with marijuana extract

Legal pomegranateLegal is a new bottled cold brew coffee drink augmented with cannabis extract, brewed in Washington state where marijuana is legal. (via Laughing Squid)

Sexagintuple Vanilla Bean Mocha Frappuccino: a $55 Starbucks drink


The Sexagintuple Vanilla Bean Mocha Frappuccino now holds the record for most expensive on-menu Starbucks beverage, coming in at a whopping $54; the 128 oz drink had 55 shots of espresso, with an estimated caffeine dose of 4.5g. Its owner, Andrew Chifari, spent about five days consuming it. He ordered it as his free bonus drink on the Starbucks loyalty card scheme, which gets him one free drink for every 12 (my own joke about this, worn as thin as onion-paper, goes like this: every tenth drink, I ask the folks at Giddy Up to give me "one of everything in a bucket with a piece of banana bread stuck in the top"). Andrew set out to break previous most-expensive-Starbucks-beverage record by enlisting the assistance of the baristas, as he explained to Consumerist:

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Summer cold-brew coffee reminder


The sun's finally out in London, so it's time to repost last summer's cheap, easy, no-mess cold-brew coffee technique. This is the best cup of coffee you're likely to drink this summer.

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Orikaso: folding, cheap, amazing polypropylene flat-pack dinnerware



Orikaso is a line of super-cheap, incredibly durable, brilliantly conceived flat-pack plates, cups and bowls, created by Jay Cousins (here's his blog). They're made out of super-durable, long-lived, environmentally sound polypropylene. Folding them takes bare seconds, and once folded, they stay folded and are perfectly water-tight. They unfold in seconds, and are (theoretically -- I haven't tested this) top-shelf dishwasher safe. My favorite piece is the cup, which has lots of grace-notes, like metric volume measurements on both side and imperial on the other, and a handle that's so clever I actually giggled the first time I used it. The whole thing is basically a magic-trick.

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Profile of Aeropress and Aerobie inventor Alan Adler


Alan Adler is a Stanford engineering professor and inventor who's had two remarkable -- and wildly different -- successes: the long-flying Aerobie disc, and the Aeropress, a revolutionary, brilliant, dead-simple $30 coffee maker that makes pretty much the best cup of coffee you've ever tasted. I've given Aeropresses to a dozen friends, I keep one in my travel-bag, and I've got Aeropresses at home and at the office. I use mine to make hot coffee and to filter cold-brew (including hotel-room minibar cold-brew that I brew in breast-milk bags).

Zachary Crockett has a great, long piece on Adler and the process that led to the creation of these two remarkable products. Adler's first success, the Aerobie, was the result of lucking out with the major TV networks and magazines, who provided him with the publicity he needed to get his business off the ground (literally). But with the Aeropress, the defining factor was the Internet, where a combination of coffee-nerd message-boards (where Adler could interact directly with his customers) and an easy means for coffee-shop owners all over the world to order Aeropresses for retail sale made the Aeropress into a global hit.

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How a coffee-order chatbot turned into a bank


This great 2011 post by Roy Rapoport tells the story of how a software company created and incrementally improved a chat-bot that collected and organized the team's coffee orders -- and how the system grew, drip by drip, into a full-fledged bank. Rapoport presents it as a cautionary tale about feature creep -- but it's also a neat parable about how all currency arises from debt, which is the thesis of Debt: The First 5,000 Years, which is one of the most provocative books I've read in years.

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Coffee DRM and the wider world of state spying and corporate control

Dan Gillmor's got more to say about the news that K-cups are getting coffee DRM and what it means in the wider world: "Just as the police and security agencies are racing deploy all new technologies to spy on everyone – whether the law permits it or not – private industry is racing to retain as much control as possible over the products and services it sells, and thereby control over us."

Why DRM'ed coffee-pods may be just the awful stupidity we need


I've been thinking about the news that Keurig has added "DRM" to its pod coffee-makers since the story first started doing the rounds a couple of days ago. I've come to the conclusion that while the errand is a foolish one, and the company deserves nothing but contempt for such an anti-competitive move, that there might be a silver lining to this cloud. As I've written recently, there's not a lot of case-law on Section 1201 of the Digital Millennium Copyright Act (DMCA), the law that prohibits "circumventing...effective means of access control" to copyrighted works. In the past, we've seen printer companies and garage door opener manufacturers claim that the software in their devices was a "copyrighted work" and that anyone who made a spare part for their products was thus violating 1201. But that was 10 years ago, and it's been a while since there was someone stupid and greedy enough to try that defense.

I think Keurig might just be that stupid, greedy company.

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Sochi's black-market Starbucks, courtesy of NBC


NBC's Sochi headquarters includes a secret, prohibited Starbucks with a crew of 15 imported baristas that keeps the NBC crew fuelled and in good spirits.

NBC and Starbucks say that having drinks dispensed by a non-sponsoring organization (Starbucks) doesn't violate the Olympics' corporate lickspittlery rules because the Starbucks, being located inside the private NBC pavilion, is a "personal item." The Starbucks presence at the Olympics is larger than 57 of the national delegations, and there's a whole elaborate supply-chain of beans being specially imported.

For me, the bewildering thing about this whole deal is that they went to all this trouble to import what is ultimately pretty shitty coffee. I mean, go big or go home -- bring in some beans from Tonx or Intelligentsia or Square Mile, get some of those badass baristas from Melbourne or Wellington, and really go to town. It'd probably be cheaper, and it'd taste about ten million times better. (via Super Punch)

(Image: Starbucks: Breeds Like Rats, a Creative Commons Attribution Share-Alike (2.0) image from hillaryandanna's photostream)

Prescription coffee mug

I'm not usually one for novelty mugs, but the prescription coffee mug seems to reveal a deep and important truth about my relationship to coffee. It's kind of the caffeine addict's equivalent to the skull on a poet's desk: a reminder of your own mortal fallibility.

Slowmo espresso

"Spyhouse Orion espresso being extracted from a La Marzocco FB80 @120 frames per second." (video link)